Spicy Corn Relish Recipe

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Spicy Corn Relish
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Ingredients:

Directions:

  1. In a bowl, mix corn, red and green bell peppers, onion, lime juice, oil, and sugar. Add hot sauce, salt, and pepper to taste.
  2. Serve, or cover and chill up to 8 hours.
  3. Nutritional analysis per 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.09 Kcal (553 kJ)
Calories from fat 20.25 Kcal
% Daily Value*
Total Fat 2.25g 3%
Sodium 12.36mg 1%
Potassium 402.74mg 9%
Total Carbs 26.05g 9%
Sugars 12.99g 52%
Dietary Fiber 4.53g 18%
Protein 1.65g 3%
Vitamin C 205mg 342%
Vitamin A 4.7mg 158%
Iron 80.4mg 447%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 34.83 Kcal (146 kJ)
Calories from fat 5.34 Kcal
% Daily Value*
Total Fat 0.59g 3%
Sodium 3.26mg 1%
Potassium 106.19mg 9%
Total Carbs 6.87g 9%
Sugars 3.43g 52%
Dietary Fiber 1.2g 18%
Protein 0.44g 3%
Vitamin C 54mg 342%
Vitamin A 1.2mg 158%
Iron 21.2mg 447%
Calcium 8.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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