Spicy Beer Bread Recipe

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Spicy Beer Bread
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Ingredients:

Directions:

  1. Sift teh flour, baking powder and salt into a mixing bowl.
  2. Add the beer and mix well.
  3. Add the cheese, scallions, and jalapenos and mix well.
  4. The batter will be stiff.
  5. Spoon evenly into a greased 9x5 loaf pan and brush the top with the melted butter.
  6. Bake at 300º for 45 minutes or until browned.
  7. Remove from oven to cool and cut into 1/4 inch slices when ready to serve.
  8. To serve, arrange the slices on a baking sheet and broil for 1 minute or until brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.2 Kcal (1014 kJ)
Calories from fat 80.28 Kcal
% Daily Value*
Total Fat 8.92g 14%
Cholesterol 7.49mg 2%
Sodium 733.8mg 31%
Potassium 152.6mg 3%
Total Carbs 35.53g 12%
Sugars 3.49g 14%
Dietary Fiber 4.24g 17%
Protein 5.42g 11%
Vitamin C 28.6mg 48%
Iron 2.1mg 11%
Calcium 140.1mg 14%
Amount Per 100 g
Calories 288.21 Kcal (1207 kJ)
Calories from fat 95.53 Kcal
% Daily Value*
Total Fat 10.61g 14%
Cholesterol 8.91mg 2%
Sodium 873.18mg 31%
Potassium 181.59mg 3%
Total Carbs 42.28g 12%
Sugars 4.16g 14%
Dietary Fiber 5.04g 17%
Protein 6.45g 11%
Vitamin C 34mg 48%
Iron 2.5mg 11%
Calcium 166.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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