Directions:
- Preheat oven to 400°F.
- Whip egg white in large bowl until frothy.
- Toss walnuts in and coat thoroughly.
- Combine sugar ad spices and sprinkle over walnuts, coating evenly.
- Spread walnuts onto cookie sheet, in 1 layer and roast in oven until toasted, about 10 minutes.
- Remove and cool.
- Store in airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 408.11 Kcal (1709 kJ) | ||
| Calories from fat | 331.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.89g | 57% | |
|---|---|---|---|
| Sodium | 39.38mg | 2% | |
| Potassium | 345.28mg | 7% | |
| Total Carbs | 10.95g | 4% | |
| Sugars | 4.65g | 19% | |
| Dietary Fiber | 4.73g | 19% | |
| Protein | 15.94g | 32% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.9mg | 11% | |
| Calcium | 45.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 537.25 Kcal (2249 kJ) | ||
| Calories from fat | 437.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.56g | 57% | |
|---|---|---|---|
| Sodium | 51.84mg | 2% | |
| Potassium | 454.55mg | 7% | |
| Total Carbs | 14.41g | 4% | |
| Sugars | 6.12g | 19% | |
| Dietary Fiber | 6.23g | 19% | |
| Protein | 20.99g | 32% | |
| Vitamin C | 1.7mg | 2% | |
| Iron | 2.5mg | 11% | |
| Calcium | 59.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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