Directions:
- Preheat oven to 350°F. Cook sweet potatoes in large pot of boiling salted water until just tender, about 20 minutes (do not overcook). Drain well and cool. Peel sweet potatoes; cut into 1/4-inch-thick slices.
- Mix curry powder, cumin, cinnamon, ginger, and salt in small bowl to blend. Completely line bottom of 9-inch-diameter springform pan with sweet potato slices, filling in any spaces with cut-up sweet potato slices. Press down lightly.
- Spread 1/2 cup sour cream over sweet potatoes. Sprinkle 1 tablespoon spice mixture over sour cream. Sprinkle with 1 cup cheese.
- Repeat twice with remaining sweet potatoes, sour cream, spice mixture, and cheese. Place pan on rimmed baking sheet; bake until cheese is melted and sweet potatoes are heated through, about 40 minutes.
- DO AHEAD Can be made 8 hours ahead. Cover and chill. If desired, reheat in 400°F oven until hot, about 15 minutes.
- Remove pan sides from gratin; cut into wedges. Serve gratin warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.53 Kcal (1430 kJ) | ||
| Calories from fat | 137.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.25g | 23% | |
|---|---|---|---|
| Cholesterol | 50.52mg | 17% | |
| Sodium | 515.17mg | 21% | |
| Potassium | 706.37mg | 15% | |
| Total Carbs | 40.19g | 13% | |
| Sugars | 7.29g | 29% | |
| Dietary Fiber | 5.82g | 23% | |
| Protein | 12.01g | 24% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 1.8mg | 60% | |
| Iron | 2.4mg | 13% | |
| Calcium | 235.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 135.8 Kcal (569 kJ) | ||
| Calories from fat | 54.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.06g | 23% | |
|---|---|---|---|
| Cholesterol | 20.09mg | 17% | |
| Sodium | 204.84mg | 21% | |
| Potassium | 280.87mg | 15% | |
| Total Carbs | 15.98g | 13% | |
| Sugars | 2.9g | 29% | |
| Dietary Fiber | 2.32g | 23% | |
| Protein | 4.78g | 24% | |
| Vitamin C | 1.6mg | 7% | |
| Vitamin A | 0.7mg | 60% | |
| Iron | 1mg | 13% | |
| Calcium | 93.5mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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