Spiced Napa Cabbage Salad Recipe

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Spiced Napa Cabbage Salad
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Ingredients:

Directions:

  1. Slice cucumber in half lengthwise, trim off ends, and scoop out and discard seeds. Thinly slice cucumber.
  2. In a wide bowl, combine cabbage, carrots, and cucumber.
  3. Mix vinegar, fish sauce, sesame oil, soy sauce, sugar, chili, and garlic. Pour over salad and mix. Serve, or cover and chill up to 4 hours. Sprinkle with peanuts and mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 981.94 Kcal (4111 kJ)
Calories from fat 594.29 Kcal
% Daily Value*
Total Fat 66.03g 102%
Sodium 2184.74mg 91%
Potassium 2153.36mg 46%
Total Carbs 77.07g 26%
Sugars 22.5g 90%
Dietary Fiber 19.77g 79%
Protein 31.05g 62%
Vitamin C 59.6mg 99%
Vitamin A 2.6mg 85%
Iron 79.1mg 439%
Calcium 396.8mg 40%
Amount Per 100 g
Calories 69.19 Kcal (290 kJ)
Calories from fat 41.88 Kcal
% Daily Value*
Total Fat 4.65g 102%
Sodium 153.95mg 91%
Potassium 151.74mg 46%
Total Carbs 5.43g 26%
Sugars 1.59g 90%
Dietary Fiber 1.39g 79%
Protein 2.19g 62%
Vitamin C 4.2mg 99%
Vitamin A 0.2mg 85%
Iron 5.6mg 439%
Calcium 28mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.3
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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