Spiced Almonds Recipe

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Spiced Almonds
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Ingredients:

  • 1 cup sugar
  • 1/2 tsp salt
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 3 tbsp water

Directions:

  1. Combine all ingredients, except almonds, in a large saucepan; stir well. Bring mixture to a boil, stirring until sugar dissolves. Reduce heat to medium and cook, without stirring, until mixture reaches firm ball stage (242° to 248°). Remove from heat; stir in almonds. Continue to stir until almonds are completely coated and mixture hardens slightly.
  2. Immediately pour mixture onto buttered waxed paper, spreading evenly. Cool thoroughly. To serve, break almonds apart.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2118.31 Kcal (8869 kJ)
Calories from fat 1293.7 Kcal
% Daily Value*
Total Fat 143.74g 221%
Sodium 1174.66mg 49%
Potassium 1980.89mg 42%
Total Carbs 180.34g 60%
Sugars 131.61g 526%
Dietary Fiber 31.85g 127%
Protein 58.1g 116%
Vitamin C 0.1mg 0%
Iron 11.3mg 63%
Calcium 770.3mg 77%
Amount Per 100 g
Calories 474.37 Kcal (1986 kJ)
Calories from fat 289.71 Kcal
% Daily Value*
Total Fat 32.19g 221%
Sodium 263.05mg 49%
Potassium 443.6mg 42%
Total Carbs 40.38g 60%
Sugars 29.47g 526%
Dietary Fiber 7.13g 127%
Protein 13.01g 116%
Iron 2.5mg 63%
Calcium 172.5mg 77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.5
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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