Spanish Potato Tortilla Recipe

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Ingredients

Count

Nutrition

2035

Calories

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Ingredients:

Serving

2 large russet potatoes (1 1/2 lbs. total), peeled and put in a bowl of water
about 5 tbsp. extra-virgin olive oil, divided
about 1 1/2 tsp. kosher salt
about 1 tsp. pepper
10 large eggs, whisked to blend
flat-leaf parsley leaves
romesco

Directions:

Preheat oven to 300°. Cut half a potato into about 1/8-in.-thick slices. Heat 1 tbsp. oil in a seasoned 10-in. cast-iron skillet or ovenproof nonstick frying pan over medium-low heat. Add a layer of potatoes and sprinkle with some salt and pepper. Cook, turning once, until potato slices are just tender and only barely browned, 5 to 8 minutes. Transfer from pan to a plate. Repeat cutting and cooking with half a potato at a time, salt, and pepper, adding additional oil as needed.
Add 1 more tbsp. oil to pan and increase heat to medium. Layer all the potatoes in pan; pour eggs on top. Cook until underside is golden, 3 to 5 minutes.
Bake until eggs are set when pan is shaken, about 20 minutes. Let tortilla stand at least 10 minutes. Loosen from pan with a flexible spatula. Gently invert tortilla onto a platter or board. Sprinkle with parsley. Cut into wedges and serve warm or at room temperature with romesco.
Make ahead: Up to 3 hours; serve at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2034.78 Kcal (8519 kJ)
Calories from fat	1116.62 Kcal
		% Daily Value*
Total Fat	124.07g	191%
Cholesterol	1860mg	620%
Sodium	3987.18mg	166%
Potassium	4462.68mg	95%
Total Carbs	149.32g	50%
Sugars	6.83g	27%
Dietary Fiber	14.18g	57%
Protein	85.64g	171%
Vitamin C	54.4mg	91%
Iron	17mg	95%
Calcium	412.6mg	41%

Amount Per 100 g
Calories	160.99 Kcal (674 kJ)
Calories from fat	88.35 Kcal
		% Daily Value*
Total Fat	9.82g	191%
Cholesterol	147.16mg	620%
Sodium	315.46mg	166%
Potassium	353.08mg	95%
Total Carbs	11.81g	50%
Sugars	0.54g	27%
Dietary Fiber	1.12g	57%
Protein	6.78g	171%
Vitamin C	4.3mg	91%
Iron	1.3mg	95%
Calcium	32.6mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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