Spaghetti and Meatball Casserole Recipe

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Spaghetti and Meatball Casserole
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Cook spaghetti according to package directions; drain. Add egg and Parmesan cheese to spaghetti and stir to combine (I used my hands and it worked well).
  3. Press spaghetti mixture into the bottom of a sprayed 8x8 glass baking dish. Cover spaghetti mixture with a layer of sliced pepperoni. Cover pepperoni with 1/2 c shredded Mozzarella cheese.
  4. Cook precooked, frozen meatballs according to package directions (I just microwaved them). Cut them in half. Layer the meatball halves over the cheese mixture (number of meatballs is approximate. We used smaller meatballs so adjust to cover the whole casserole).
  5. Combine spaghetti sauce, garlic powder and dehydrated onion flakes in a bowl. Spoon over meatball layer.
  6. Sprinkle 1/2 c Mozzarella cheese over the spaghetti sauce mixture. Cover with foil and bake for 20 minutes. Remove the foil and bake approximately another 20 minutes or until bubbly.
  7. Again, the measurements for this recipe are approximately. Please adjust to your own tastes. And I didn't have any on hand but I would've like to have added cooked green peppers to the sauce. So get creative! I'm anxious to hear what combinations everyone comes up with!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.47 Kcal (1174 kJ)
Calories from fat 75.88 Kcal
% Daily Value*
Total Fat 8.43g 13%
Cholesterol 48.98mg 16%
Sodium 544.31mg 23%
Potassium 168.85mg 4%
Total Carbs 31.01g 10%
Sugars 1.75g 7%
Dietary Fiber 1.75g 7%
Protein 20.11g 40%
Vitamin C 0.5mg 1%
Iron 1.6mg 9%
Calcium 388.6mg 39%
Amount Per 100 g
Calories 295.67 Kcal (1238 kJ)
Calories from fat 79.99 Kcal
% Daily Value*
Total Fat 8.89g 13%
Cholesterol 51.63mg 16%
Sodium 573.81mg 23%
Potassium 178mg 4%
Total Carbs 32.7g 10%
Sugars 1.84g 7%
Dietary Fiber 1.85g 7%
Protein 21.2g 40%
Vitamin C 0.6mg 1%
Iron 1.7mg 9%
Calcium 409.7mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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