Spaghetti Alla Carrettiera (Thin Spaghetti With Breadcrumbs) Recipe

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Spaghetti Alla Carrettiera (Thin Spaghetti With Breadcrumbs)
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Ingredients:

Directions:

  1. Cook the pasta according to instructions until al dente.
  2. Heat 3 tbsp of oil in a frying pan and sauté the onion, garlic and parsley until lightly coloured. Add the salt oregano and plenty of pepper.
  3. At the same time, heat the remaining oil and butter in a small frying pan and sauté the breadcrumbs until golden.
  4. Drain the pasta and pour over the parsley/oil sauce then sprinkle with breadcrumbs and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.97 Kcal (2382 kJ)
Calories from fat 243.33 Kcal
% Daily Value*
Total Fat 27.04g 42%
Cholesterol 15.24mg 5%
Sodium 631.31mg 26%
Potassium 302.36mg 6%
Total Carbs 70.08g 23%
Sugars 3.78g 15%
Dietary Fiber 3.57g 14%
Protein 12.19g 24%
Vitamin C 20.5mg 34%
Vitamin A 0.1mg 2%
Iron 3.6mg 20%
Calcium 53.5mg 5%
Amount Per 100 g
Calories 345.62 Kcal (1447 kJ)
Calories from fat 147.81 Kcal
% Daily Value*
Total Fat 16.42g 42%
Cholesterol 9.26mg 5%
Sodium 383.48mg 26%
Potassium 183.67mg 6%
Total Carbs 42.57g 23%
Sugars 2.3g 15%
Dietary Fiber 2.17g 14%
Protein 7.41g 24%
Vitamin C 12.5mg 34%
Iron 2.2mg 20%
Calcium 32.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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