Southwest Chipotle Pork Recipe

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Ingredients:

Serving

1 lb pork tenderloin
1 (14 1/2 oz) can diced tomatoes, in italian seasoning (undrained )
2 medium onions, thinly sliced
1 large green bell pepper, thinly sliced
1 chipotle chile , in adobo sauce (seeded, stemmed, and chopped)
2 tbsp ketchup
1 tsp cumin
1/2 tsp salt
8 flour tortillas
4 cups lettuce, shredded

Directions:

In a 3 1/2 Quart to 4 Quart Slow cooker. Spray with nonstick spray.
Place Pork Tenderloin in slow cooker (Fat side down) and top with Onions, Peppers, Tomatoes, and Chilies.
Cover and cook in slow cooker on HIGH for 4 hours. Or LOW for 8 hours.
-NOTE- If cooking stove top use medium heat for 2 to 3 hours and make sure to add water to keep moist.
With a slotted spoon, Remove the pork loin and pull apart using two forks. Once pulled, Return pork to slow cooker.
Add Ketchup, Cumin and salt. Mix well. Let cook on low for 10 minutes to blend flavors.
Meanwhile, Heat the tortillas.
With a slotted spoon, place 1/3 cup of the meat mixture on each of the wraps.
Top each with 1/2 cup of shredded lettuce. and wrap the tortilla like a burrito.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	204.15 Kcal (855 kJ)
Calories from fat	41.54 Kcal
		% Daily Value*
Total Fat	4.62g	7%
Cholesterol	36.85mg	12%
Sodium	356.32mg	15%
Potassium	363.84mg	8%
Total Carbs	23.74g	8%
Sugars	1.91g	8%
Dietary Fiber	2.05g	8%
Protein	15.5g	31%
Vitamin C	18.7mg	31%
Vitamin A	0.4mg	12%
Iron	8.2mg	45%
Calcium	31.4mg	3%

Amount Per 100 g
Calories	130.39 Kcal (546 kJ)
Calories from fat	26.53 Kcal
		% Daily Value*
Total Fat	2.95g	7%
Cholesterol	23.53mg	12%
Sodium	227.58mg	15%
Potassium	232.38mg	8%
Total Carbs	15.17g	8%
Sugars	1.22g	8%
Dietary Fiber	1.31g	8%
Protein	9.9g	31%
Vitamin C	11.9mg	31%
Vitamin A	0.2mg	12%
Iron	5.2mg	45%
Calcium	20mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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