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Chipotle Pork With Strawberry-Avocado Salsa Recipe

Chipotle Pork With Strawberry-Avocado Salsa Recipe

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Chipotle Pork With Strawberry-Avocado Salsa

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Ingredients:

Serving

2 tbsp chipotle chiles, minced ( canned in adobo sauce)
2 tbsp lime juice
3/4 cup onion, sliced
2 garlic cloves, crushed
1 1/2 lbs pork tenderloin
1/2 tsp salt
1 quart fresh strawberries, hulled and quartered
2/3 cup avocado, peeled and chopped
2 tbsp scallions, thinly sliced
2 tbsp fresh cilantro, chopped
2 tbsp lime juice
1/4 tsp salt

Directions:

For pork, combine all but the salt in a large plastic zipper bag. Marinate in refrigerator, turning the bag occasionally, for 2 hours.
Remove pork and discard marinade; sprinkle pork evenly with salt.
Grill pork over indirect heat for about 20 minutes, or until internal temperature reaches 155°. Let stand 10 minutes. Slice crosswise.
For salsa, combine all ingredients in a medium bowl and toss gently. Serve immediately with the sliced pork.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	204.1 Kcal (855 kJ)
Calories from fat	43.68 Kcal
		% Daily Value*
Total Fat	4.85g	7%
Cholesterol	73.69mg	25%
Sodium	367.23mg	15%
Potassium	758.7mg	16%
Total Carbs	14.57g	5%
Sugars	6.95g	28%
Dietary Fiber	3.92g	16%
Protein	25.85g	52%
Vitamin C	76.7mg	128%
Iron	1.3mg	7%
Calcium	37.7mg	4%

Amount Per 100 g
Calories	67.52 Kcal (283 kJ)
Calories from fat	14.45 Kcal
		% Daily Value*
Total Fat	1.61g	7%
Cholesterol	24.38mg	25%
Sodium	121.49mg	15%
Potassium	251mg	16%
Total Carbs	4.82g	5%
Sugars	2.3g	28%
Dietary Fiber	1.3g	16%
Protein	8.55g	52%
Vitamin C	25.4mg	128%
Iron	0.4mg	7%
Calcium	12.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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