Southern Potato Cakes With Cheese Recipe

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Southern Potato Cakes With Cheese
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Ingredients:

  • 1 egg ( beat)
  • 1/2 cup flour
  • 1/4 tea. garlic salt (or more to taste)
  • 2 tbsp. butter
  • salt to taste

Directions:

  1. Mix together mashed potatoes, egg, flour and garlic salt. Stir like mad to blend.
  2. Melt 1Tb. butter in skillet. (cast iron preferably) over low heat. Drop by spoonfulls into melted butter . Drop enough to flatten out to about a 4 inch pancake that is about 1/2 to 1 inch thick.
  3. Sprinkle cheddar cheese onto the mashed potatoe cake. Spoon more potatoe over the cheese and cook till the bottom is brown (about 10 minutes)...flip and cook other side till brown...about another 10 minutes will do. The 2nd tablespoon of butter is for the second side.......
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 855.12 Kcal (3580 kJ)
Calories from fat 360.33 Kcal
% Daily Value*
Total Fat 40.04g 62%
Cholesterol 171.7mg 57%
Sodium 1408.93mg 59%
Potassium 697.98mg 15%
Total Carbs 96.7g 32%
Sugars 13.32g 53%
Dietary Fiber 9.24g 37%
Protein 26.96g 54%
Vitamin C 12.8mg 21%
Vitamin A 0.1mg 5%
Iron 5.9mg 33%
Calcium 610.2mg 61%
Amount Per 100 g
Calories 210.18 Kcal (880 kJ)
Calories from fat 88.57 Kcal
% Daily Value*
Total Fat 9.84g 62%
Cholesterol 42.2mg 57%
Sodium 346.3mg 59%
Potassium 171.56mg 15%
Total Carbs 23.77g 32%
Sugars 3.27g 53%
Dietary Fiber 2.27g 37%
Protein 6.63g 54%
Vitamin C 3.1mg 21%
Iron 1.5mg 33%
Calcium 150mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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