Sour Creamed Green Beans Recipe

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Sour Creamed Green Beans
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Ingredients:

Directions:

  1. Saute onion in 1/4 cup margarine.
  2. Add to combined beans, sour cream, flour and seasonings.
  3. Mix lightly.
  4. Pour into greased 1 1/2 quart caserole
  5. Sprinkle with cheese
  6. Top with the crumbs tossed with 1/4 cup margarine.
  7. Bake at 350 for 25 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.26 Kcal (135 kJ)
Calories from fat 8.91 Kcal
% Daily Value*
Total Fat 0.99g 2%
Cholesterol 6.1mg 2%
Sodium 126.69mg 5%
Potassium 13.07mg 0%
Total Carbs 2.32g 1%
Sugars 1g 4%
Dietary Fiber 0.3g 1%
Protein 1.62g 3%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 44.5mg 4%
Amount Per 100 g
Calories 114.01 Kcal (477 kJ)
Calories from fat 31.5 Kcal
% Daily Value*
Total Fat 3.5g 2%
Cholesterol 21.55mg 2%
Sodium 447.74mg 5%
Potassium 46.19mg 0%
Total Carbs 8.2g 1%
Sugars 3.55g 4%
Dietary Fiber 1.07g 1%
Protein 5.72g 3%
Vitamin C 2.2mg 1%
Vitamin A 0.2mg 2%
Iron 0.5mg 1%
Calcium 157.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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