Sorrel-Wrapped Goat Cheese and Beet Stacks Recipe

Posted by
Rate It!
Sorrel-Wrapped Goat Cheese and Beet Stacks
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 425°F.
  2. Wrap beets in foil in 2 packages (3 per package) and roast in middle of oven until tender, 1 1/4 to 1 1/2 hours. When cool enough to handle, peel beets and cut off stems and root ends. Halve beets crosswise and arrange, cut sides down, on a work surface. Cut out a cylinder from each half with cookie cutter. Halve each cylinder lengthwise, then cut crosswise into generous 1/4-inch-thick slices.
  3. Line a tray with plastic wrap and brush plastic wrap with some oil. Cut cheese logs crosswise into 1/4-inch-thick slices with an oiled knife, then halve slices. Arrange cheese slices in 1 layer on tray and brush with some oil, then top each with a slice of beet.
  4. Arrange sorrel leaf halves, veined sides up, on work surface. Put a cheese and beet stack in middle of each leaf half, then wrap sorrel over stack and secure with a pick.
  5. Cooks' notes: ·Beets can be roasted and sliced 2 days ahead and chilled in a sealed plastic bag. ·Cheese and beet stacks (without sorrel) can be assembled 1 day ahead and chilled on tray, covered with plastic wrap. ·Sorrel leaves can be trimmed 1 day ahead and chilled in a sealed plastic bag lined with dampened paper towels. ·Hors d'oeuvres can be assembled 4 hours ahead and chilled, loosely covered with plastic wrap.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.52 Kcal (86 kJ)
Calories from fat 8.87 Kcal
% Daily Value*
Total Fat 0.99g 2%
Sodium 14.86mg 1%
Potassium 61.42mg 1%
Total Carbs 2.88g 1%
Sugars 2.12g 8%
Dietary Fiber 0.67g 3%
Protein 0.38g 1%
Vitamin C 1mg 2%
Iron 0.2mg 1%
Calcium 4mg 0%
Amount Per 100 g
Calories 86.72 Kcal (363 kJ)
Calories from fat 37.5 Kcal
% Daily Value*
Total Fat 4.17g 2%
Sodium 62.79mg 1%
Potassium 259.58mg 1%
Total Carbs 12.19g 1%
Sugars 8.95g 8%
Dietary Fiber 2.82g 3%
Protein 1.6g 1%
Vitamin C 4.4mg 2%
Iron 0.8mg 1%
Calcium 17mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top