Smothered Steak Recipe

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Smothered Steak
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Place steak pieces in baking dish and sprinkle with salt and pepper.
  3. Mix soup, onion, water, and Worcestershire sauce and spoon over steaks.
  4. Cover with foil and bake for about 45 minutes.
  5. Serve with rice or mashed potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.41 Kcal (914 kJ)
Calories from fat 49 Kcal
% Daily Value*
Total Fat 5.44g 8%
Cholesterol 98.32mg 33%
Sodium 160.01mg 7%
Potassium 655.55mg 14%
Total Carbs 1.82g 1%
Sugars 0.75g 3%
Dietary Fiber 0.23g 1%
Protein 41.37g 83%
Vitamin C 1.2mg 2%
Iron 3.8mg 21%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 105.29 Kcal (441 kJ)
Calories from fat 23.62 Kcal
% Daily Value*
Total Fat 2.62g 8%
Cholesterol 47.4mg 33%
Sodium 77.14mg 7%
Potassium 316.03mg 14%
Total Carbs 0.88g 1%
Sugars 0.36g 3%
Dietary Fiber 0.11g 1%
Protein 19.94g 83%
Vitamin C 0.6mg 2%
Iron 1.8mg 21%
Calcium 11.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • sugar free

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