Directions:
- Mix together the butter, dill and a squeeze of lemon juice.
- Season with salt and pepper, then spread onto the 8 slices of bread.
- Place a slice of smoked salmon and some sliced cucumber on top of 4 pieces of bread and top with the remaining slices of bread.
- Trim away the crusts and cut each into 4 triangles. Arrange on an elegant platter with some wedges of lemon for decoration.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 532.15 Kcal (2228 kJ) | ||
| Calories from fat | 278.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.95g | 48% | |
|---|---|---|---|
| Cholesterol | 76.19mg | 25% | |
| Sodium | 540.45mg | 23% | |
| Potassium | 226.3mg | 5% | |
| Total Carbs | 52.41g | 17% | |
| Sugars | 6.72g | 27% | |
| Dietary Fiber | 11.2g | 45% | |
| Protein | 13.22g | 26% | |
| Vitamin C | 16.3mg | 27% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 5.9mg | 33% | |
| Calcium | 786mg | 79% | |
| Amount Per 100 g | |||
| Calories | 263.77 Kcal (1104 kJ) | ||
| Calories from fat | 138.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.34g | 48% | |
|---|---|---|---|
| Cholesterol | 37.77mg | 25% | |
| Sodium | 267.89mg | 23% | |
| Potassium | 112.17mg | 5% | |
| Total Carbs | 25.98g | 17% | |
| Sugars | 3.33g | 27% | |
| Dietary Fiber | 5.55g | 45% | |
| Protein | 6.55g | 26% | |
| Vitamin C | 8.1mg | 27% | |
| Vitamin A | 0.2mg | 12% | |
| Iron | 2.9mg | 33% | |
| Calcium | 389.6mg | 79% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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