Directions:
- Rinse fish.
- Combine 1 gal. water and next 4 ingredients in a large bowl, stirring until salt dissolves. Add mullet; cover and chill 45 minutes to 2 hours or to desired degree of saltiness. (Cut off a small piece of fish, and fry it to determine degree of saltiness by tasting. Longer soak times yield saltier fish.)
- Rinse fish, discarding brine mixture; pat fish dry with paper towels. Place fish on wire racks in roasting pans; cover with paper towels, and chill 2 to 3 hours or until dry. Rub 1 tsp. pepper on both sides of each fish.
- Soak wood chips in water at least 30 minutes.
- Prepare charcoal fire in smoker; let burn 15 to 20 minutes.
- Drain chips, and place on coals. Place water pan in smoker; add water to depth of fill line.
- Place fish on upper and lower food racks; cover with smoker lid. (If smoking fillets, place skin sides down on racks.)
- Cook 2 hours or just until fish flakes easily with a fork. Garnish, if desired. Serve with saltines, hot sauce, and lemon wedges, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3514.85 Kcal (14716 kJ) | ||
| Calories from fat | 817.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.83g | 140% | |
|---|---|---|---|
| Cholesterol | 1111.08mg | 370% | |
| Sodium | 27052.08mg | 1127% | |
| Potassium | 8459.51mg | 180% | |
| Total Carbs | 221.61g | 74% | |
| Sugars | 213.88g | 856% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 431.58g | 863% | |
| Vitamin C | 24.6mg | 41% | |
| Iron | 25.5mg | 142% | |
| Calcium | 1523.5mg | 152% | |
| Amount Per 100 g | |||
| Calories | 55.45 Kcal (232 kJ) | ||
| Calories from fat | 12.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.43g | 140% | |
|---|---|---|---|
| Cholesterol | 17.53mg | 370% | |
| Sodium | 426.74mg | 1127% | |
| Potassium | 133.45mg | 180% | |
| Total Carbs | 3.5g | 74% | |
| Sugars | 3.37g | 856% | |
| Dietary Fiber | 0.02g | 5% | |
| Protein | 6.81g | 863% | |
| Vitamin C | 0.4mg | 41% | |
| Iron | 0.4mg | 142% | |
| Calcium | 24mg | 152% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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