Directions:
- Place chicken in slow cooker.
- Combine remaining 7 ingredients and pour over chicken, making sure that the sauce glazes all the pieces.
- Cover and cook on HIGH 1 hour and then on LOW 4 to 6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 205.76 Kcal (861 kJ) | ||
| Calories from fat | 74.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.32g | 13% | |
|---|---|---|---|
| Cholesterol | 100.53mg | 34% | |
| Sodium | 733.78mg | 31% | |
| Potassium | 289.89mg | 6% | |
| Total Carbs | 10.04g | 3% | |
| Sugars | 6.12g | 24% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 21.42g | 43% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 1mg | 6% | |
| Calcium | 35.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 173.8 Kcal (728 kJ) | ||
| Calories from fat | 63.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.02g | 13% | |
|---|---|---|---|
| Cholesterol | 84.91mg | 34% | |
| Sodium | 619.8mg | 31% | |
| Potassium | 244.86mg | 6% | |
| Total Carbs | 8.48g | 3% | |
| Sugars | 5.17g | 24% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 18.09g | 43% | |
| Vitamin C | 2mg | 4% | |
| Iron | 0.9mg | 6% | |
| Calcium | 30mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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