Sausages in Sauce Recipe

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Sausages in Sauce
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Ingredients:

Directions:

  1. Cut sausage into small pieces.
  2. Lightly brown in frying pan.
  3. Place sausage in a casserole dish.
  4. Combine sauce ingredients and place over sausages.
  5. Bake covered at 325°F for 1 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.57 Kcal (1267 kJ)
Calories from fat 238.99 Kcal
% Daily Value*
Total Fat 26.55g 41%
Cholesterol 90.7mg 30%
Sodium 579.62mg 24%
Potassium 98.78mg 2%
Total Carbs 4.33g 1%
Sugars 2.98g 12%
Dietary Fiber 0.4g 2%
Protein 11.62g 23%
Vitamin C 2.8mg 5%
Iron 4.7mg 26%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 298.98 Kcal (1252 kJ)
Calories from fat 236.15 Kcal
% Daily Value*
Total Fat 26.24g 41%
Cholesterol 89.62mg 30%
Sodium 572.74mg 24%
Potassium 97.6mg 2%
Total Carbs 4.28g 1%
Sugars 2.94g 12%
Dietary Fiber 0.39g 2%
Protein 11.48g 23%
Vitamin C 2.7mg 5%
Iron 4.7mg 26%
Calcium 12.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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