Skewered Fruit With Rum Drizzle Recipe

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Skewered Fruit With Rum Drizzle
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Ingredients:

  • 8 to 10 (6-inch) wooden or metal skewers
  • 2 bananas , cut into 1/2-inch slices
  • 1 tbsp lemon juice
  • 1/2 pineapple, peeled and cut into 1-inch pieces
  • 2 star fruit , cut into 1/2-inch pieces
  • 2 tbsp sugar
  • 2 tbsp dark rum

Directions:

  1. Soak wooden skewers in hot water 30 minutes. Toss banana slices with lemon juice.
  2. Thread banana slices, pineapple, and star fruit alternately onto skewers. Place on a wire rack in an aluminum foil-lined broiler pan. Cover and chill up to 8 hours, if desired.
  3. Preheat oven to broil. Combine sugar and cinnamon; sprinkle over fruit.
  4. Broil 4 inches from heat 5 minutes on each side or until lightly browned. Drizzle with rum.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.26 Kcal (2467 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3.31mg 0%
Potassium 880.39mg 19%
Total Carbs 133.95g 45%
Sugars 106.29g 425%
Dietary Fiber 7.55g 30%
Protein 2.52g 5%
Vitamin C 34.4mg 57%
Iron 0.1mg 0%
Calcium 21.5mg 2%
Amount Per 100 g
Calories 74.71 Kcal (313 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.42mg 0%
Potassium 111.62mg 19%
Total Carbs 16.98g 45%
Sugars 13.48g 425%
Dietary Fiber 0.96g 30%
Protein 0.32g 5%
Vitamin C 4.4mg 57%
Calcium 2.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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