Directions:
- - In a casserole, combine the mixture of char siu sauce, hoisin sauce, stir-fry sauce, soy sauce and water. Set aside.
- - In an oven toaster, toast the tofu in 20 minutes.
- - Mix the mixture well and combine with onions, peppers and tofu.
- - In a sizzling plate, sizzle the tofu in 2 minutes and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 381.1 Kcal (1596 kJ) | ||
| Calories from fat | 164.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.33g | 28% | |
|---|---|---|---|
| Cholesterol | 0.48mg | 0% | |
| Sodium | 774.66mg | 32% | |
| Potassium | 467.4mg | 10% | |
| Total Carbs | 40.04g | 13% | |
| Sugars | 17.49g | 70% | |
| Dietary Fiber | 7.37g | 29% | |
| Protein | 17.18g | 34% | |
| Vitamin C | 33.2mg | 55% | |
| Iron | 4.4mg | 25% | |
| Calcium | 360mg | 36% | |
| Amount Per 100 g | |||
| Calories | 105.36 Kcal (441 kJ) | ||
| Calories from fat | 45.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.07g | 28% | |
|---|---|---|---|
| Cholesterol | 0.13mg | 0% | |
| Sodium | 214.17mg | 32% | |
| Potassium | 129.22mg | 10% | |
| Total Carbs | 11.07g | 13% | |
| Sugars | 4.84g | 70% | |
| Dietary Fiber | 2.04g | 29% | |
| Protein | 4.75g | 34% | |
| Vitamin C | 9.2mg | 55% | |
| Iron | 1.2mg | 25% | |
| Calcium | 99.5mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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