Sizzling Franks With Grilled Corn and Black Beans Recipe

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Sizzling Franks With Grilled Corn and Black Beans
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Ingredients:

Directions:

  1. Spray cold grate of outdoor grill with grilling spray. Prepare grill for medium heat. Brush corn with 1 tablespoon of the oil. Grill corn and franks 10 minutes, or until corn is tender and franks are hot.
  2. Heat remaining 1 tablespoon oil in medium saucepan over medium-high heat. Add onion; cook and stir 3 minutes. Stir in bell pepper; cook and stir 2 minutes. Add beans and salsa. Cover; simmer 5 minutes, or until heated through.
  3. Cut corn from cobs; discard cobs. Stir corn into bean mixture. Serve with grilled franks. Top with cilantro, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.79 Kcal (1268 kJ)
Calories from fat 149.51 Kcal
% Daily Value*
Total Fat 16.61g 26%
Sodium 341.6mg 14%
Potassium 563.67mg 12%
Total Carbs 35.52g 12%
Sugars 7.93g 32%
Dietary Fiber 7.41g 30%
Protein 6.74g 13%
Vitamin C 56.4mg 94%
Vitamin A 1.7mg 57%
Iron 21.7mg 121%
Calcium 30.8mg 3%
Amount Per 100 g
Calories 103.89 Kcal (435 kJ)
Calories from fat 51.3 Kcal
% Daily Value*
Total Fat 5.7g 26%
Sodium 117.21mg 14%
Potassium 193.4mg 12%
Total Carbs 12.19g 12%
Sugars 2.72g 32%
Dietary Fiber 2.54g 30%
Protein 2.31g 13%
Vitamin C 19.4mg 94%
Vitamin A 0.6mg 57%
Iron 7.5mg 121%
Calcium 10.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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