Grilled Corn, Avocado and Tomato Salad Recipe

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Grilled Corn, Avocado and Tomato Salad
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Ingredients:

Directions:

  1. Combine the corn, avocado, tomatoes and onion in a large glass bowl. Mix together the dressing ingredients in another bowl, pour over the salad, and gently toss to mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.12 Kcal (896 kJ)
Calories from fat 135.42 Kcal
% Daily Value*
Total Fat 15.05g 23%
Cholesterol 0.21mg 0%
Sodium 162.91mg 7%
Potassium 585.82mg 12%
Total Carbs 20.71g 7%
Sugars 7.31g 29%
Dietary Fiber 6.08g 24%
Protein 3.43g 7%
Vitamin C 21.4mg 36%
Iron 1mg 6%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 104.38 Kcal (437 kJ)
Calories from fat 66.02 Kcal
% Daily Value*
Total Fat 7.34g 23%
Cholesterol 0.1mg 0%
Sodium 79.42mg 7%
Potassium 285.58mg 12%
Total Carbs 10.09g 7%
Sugars 3.56g 29%
Dietary Fiber 2.96g 24%
Protein 1.67g 7%
Vitamin C 10.4mg 36%
Iron 0.5mg 6%
Calcium 11.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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