Sinful Cookies II Recipe

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Sinful Cookies II
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Ingredients:

Directions:

  1. Line 9 by 13 cake pan with foil.
  2. Preheat oven to 400 degrees.
  3. Place saltines in single layer in pan.
  4. Melt butter and sugar in sauce pan and bring to boil for 3 minutes.
  5. Spread mixture over saltines evenly.
  6. I used a frosting spreader it makes it easier to cover all the saltines.
  7. Bake for 7 minutes.
  8. Shut off oven and sprinkle chips over saltines put back in oven to melt chocolate.
  9. Remove from oven when chocolate is melted spread evenly and sprinkle with nuts.
  10. Cool and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.49 Kcal (1195 kJ)
Calories from fat 178.14 Kcal
% Daily Value*
Total Fat 19.79g 30%
Cholesterol 20.34mg 7%
Sodium 130.79mg 5%
Potassium 162.79mg 3%
Total Carbs 25.17g 8%
Sugars 10.04g 40%
Dietary Fiber 1.15g 5%
Protein 4.54g 9%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 541.24 Kcal (2266 kJ)
Calories from fat 337.72 Kcal
% Daily Value*
Total Fat 37.52g 30%
Cholesterol 38.55mg 7%
Sodium 247.97mg 5%
Potassium 308.63mg 3%
Total Carbs 47.71g 8%
Sugars 19.04g 40%
Dietary Fiber 2.18g 5%
Protein 8.6g 9%
Vitamin A 0.2mg 3%
Iron 1.5mg 4%
Calcium 47.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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