Directions:
- Preheat oven to 400 degrees.
- Unfold pastry sheets onto parchment paper and cut each sheet into 4 squares. Top 4 of the squares with 1/2 of the spinach leaves.
- Combine the shrimp, potatoes, and cheese. Spoon this mixture evenly onto the spinach leaves. Top mixture with the remaining spinach leaves.
- Cover each spinach/mixture topped square with the remaining 4 pastry sheets and carefully crimp the edges so that all the spinach leaves and filling are completely encased in each packet. Leave on parchment paper and transfer to a baking sheet.
- Bake at 400 degrees for 15 minutes, or until pastry is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.68 Kcal (589 kJ) | ||
| Calories from fat | 50.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.61g | 9% | |
|---|---|---|---|
| Cholesterol | 252.59mg | 84% | |
| Sodium | 325.6mg | 14% | |
| Potassium | 268.58mg | 6% | |
| Total Carbs | 8.68g | 3% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 16.28g | 33% | |
| Vitamin C | 10.9mg | 18% | |
| Iron | 2.1mg | 12% | |
| Calcium | 118.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 102.45 Kcal (429 kJ) | ||
| Calories from fat | 36.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.09g | 9% | |
|---|---|---|---|
| Cholesterol | 183.93mg | 84% | |
| Sodium | 237.1mg | 14% | |
| Potassium | 195.58mg | 6% | |
| Total Carbs | 6.32g | 3% | |
| Sugars | 0.65g | 4% | |
| Dietary Fiber | 0.85g | 5% | |
| Protein | 11.86g | 33% | |
| Vitamin C | 7.9mg | 18% | |
| Iron | 1.5mg | 12% | |
| Calcium | 86.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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