Puff Pastry Pizza Recipe

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Puff Pastry Pizza
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  1. Preheat oven to 400 degrees F (200 degrees C). Place both sheets of puff pastry on a large baking sheet, and pinch together in the center to make one large sheet. Bake for 15 minutes.
  2. Meanwhile, heat oil over medium heat in a small skillet. Cook green onion, onion, garlic, tomatoes, and rosemary in oil until the onions are soft, about 5 minutes.
  3. Remove puff pastry from oven, and top with mozzarella and Gorgonzola cheeses and onion and garlic mixture. Return to the oven, and bake until cheese is melted, about 10 minutes. Cut into 2 inch squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.65 Kcal (262 kJ)
Calories from fat 32.78 Kcal
% Daily Value*
Total Fat 3.64g 6%
Cholesterol 5.32mg 2%
Sodium 163.29mg 7%
Potassium 57.91mg 1%
Total Carbs 2.21g 1%
Sugars 0.62g 2%
Dietary Fiber 0.53g 2%
Protein 5.57g 11%
Vitamin C 0.8mg 1%
Iron 0.2mg 1%
Calcium 159.9mg 16%
Amount Per 100 g
Calories 246.6 Kcal (1032 kJ)
Calories from fat 129.03 Kcal
% Daily Value*
Total Fat 14.34g 6%
Cholesterol 20.92mg 2%
Sodium 642.72mg 7%
Potassium 227.95mg 1%
Total Carbs 8.68g 1%
Sugars 2.44g 2%
Dietary Fiber 2.1g 2%
Protein 21.94g 11%
Vitamin C 3.1mg 1%
Vitamin A 0.1mg 1%
Iron 0.7mg 1%
Calcium 629.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
  • 2

Good Points

  • saturated fat free

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