Directions:
- Preheat oven to 425°F and grease a cookie sheet.
- Layout 4 slices of bread and top each with a slice of ham, a slice of cheese and the remaining bread to make 4 sandwiches.
- In a large bowl whisk the eggs, milk, cinnamon sugar, and vanilla.
- Dip the sandwiches into the egg mixture, coating both sides, and place onto the greased cookie sheet.
- Bake 15 minutes, turn sandwiches over, and continue baking 10 more minutes.
- Dust with powdered sugar and serve with raspberry jam.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 188.89 Kcal (791 kJ) | ||
| Calories from fat | 85.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.45g | 15% | |
|---|---|---|---|
| Cholesterol | 104.79mg | 35% | |
| Sodium | 347.12mg | 14% | |
| Potassium | 126.17mg | 3% | |
| Total Carbs | 13.59g | 5% | |
| Sugars | 2.23g | 9% | |
| Dietary Fiber | 2.53g | 10% | |
| Protein | 12.12g | 24% | |
| Iron | 1.9mg | 11% | |
| Calcium | 359mg | 36% | |
| Amount Per 100 g | |||
| Calories | 221.77 Kcal (929 kJ) | ||
| Calories from fat | 99.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.09g | 15% | |
|---|---|---|---|
| Cholesterol | 123.03mg | 35% | |
| Sodium | 407.53mg | 14% | |
| Potassium | 148.13mg | 3% | |
| Total Carbs | 15.96g | 5% | |
| Sugars | 2.62g | 9% | |
| Dietary Fiber | 2.97g | 10% | |
| Protein | 14.23g | 24% | |
| Iron | 2.3mg | 11% | |
| Calcium | 421.5mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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