Simple Green Bean Casserole Recipe

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Simple Green Bean Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 F.
  2. In a medium casserole dish combine milk, green beans, soup, chopped onions, and 1/2 cup of French Fried Onions .
  3. Bake at 350 for 25 minutes.
  4. Top with French Fried Onions.
  5. Bake an additional 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.02 Kcal (787 kJ)
Calories from fat 74.53 Kcal
% Daily Value*
Total Fat 8.28g 13%
Cholesterol 0.61mg 0%
Sodium 163.05mg 7%
Potassium 324.8mg 7%
Total Carbs 25.51g 9%
Sugars 3.96g 16%
Dietary Fiber 3.52g 14%
Protein 4.24g 8%
Vitamin C 12.3mg 20%
Iron 1.3mg 7%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 111.16 Kcal (465 kJ)
Calories from fat 44.06 Kcal
% Daily Value*
Total Fat 4.9g 13%
Cholesterol 0.36mg 0%
Sodium 96.39mg 7%
Potassium 192.02mg 7%
Total Carbs 15.08g 9%
Sugars 2.34g 16%
Dietary Fiber 2.08g 14%
Protein 2.5g 8%
Vitamin C 7.3mg 20%
Iron 0.8mg 7%
Calcium 55.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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