Directions:
- Whisk together the olive oil, red wine vinegar, balsamic vinegar, garlic and mayonnaise.
- Season with salt and pepper to taste.
- In a salad bowl, combine the lettuce and sesame seeds.
- Toss with enough dressing to coat.
- Top with sliced avocado and serve on chilled plates.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 507.59 Kcal (2125 kJ) | ||
| Calories from fat | 464.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.59g | 79% | |
|---|---|---|---|
| Cholesterol | 1.45mg | 0% | |
| Sodium | 32.39mg | 1% | |
| Potassium | 564.55mg | 12% | |
| Total Carbs | 13.15g | 4% | |
| Sugars | 2.02g | 8% | |
| Dietary Fiber | 8.51g | 34% | |
| Protein | 4.27g | 9% | |
| Vitamin C | 10.5mg | 17% | |
| Iron | 2.9mg | 16% | |
| Calcium | 132.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 317.45 Kcal (1329 kJ) | ||
| Calories from fat | 290.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.26g | 79% | |
|---|---|---|---|
| Cholesterol | 0.91mg | 0% | |
| Sodium | 20.26mg | 1% | |
| Potassium | 353.07mg | 12% | |
| Total Carbs | 8.23g | 4% | |
| Sugars | 1.26g | 8% | |
| Dietary Fiber | 5.32g | 34% | |
| Protein | 2.67g | 9% | |
| Vitamin C | 6.6mg | 17% | |
| Iron | 1.8mg | 16% | |
| Calcium | 83mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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