Shrimp with Ginger-Chili Sauce Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1-1/2 lb uncooked large shrimp, peeled and deveined
1 tbsp cornstarch
1/4 cup orange juice
2 tbsp reduced-sodium soy sauce
2 tbsp honey
1 tbsp rice vinegar
1/4 to 1/2 tsp sriracha asian hot chili sauce or 1/8 to 1/4 tsp hot pepper sauce
2 garlic cloves, minced
2 tsp minced fresh gingerroot
2 tbsp canola oil
4 green onions, finely chopped, divided
3 cups hot cooked rice

Directions:

Pat shrimp dry with paper towels. In a large bowl, combine shrimp and cornstarch. In a small bowl, combine the orange juice, soy sauce, honey, vinegar and chili sauce; set aside.
In a wok or large skillet, stir-fry garlic and ginger in oil for 30 seconds. Add shrimp; stir-fry for 3 minutes. Stir half of the onions into the orange juice mixture; add to the pan.
Bring to a boil; cook and stir for 2 minutes or until sauce is thickened and shrimp turn pink. Sprinkle with remaining onions. Serve with rice. Yield: 6 servings.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	512.07 Kcal (2144 kJ)
Calories from fat	235.96 Kcal
		% Daily Value*
Total Fat	26.22g	40%
Cholesterol	65.76mg	22%
Sodium	1649.59mg	69%
Potassium	229.58mg	5%
Total Carbs	58.23g	19%
Sugars	8g	32%
Dietary Fiber	3.03g	12%
Protein	13.25g	27%
Vitamin C	6.6mg	11%
Iron	2.2mg	12%
Calcium	44.1mg	4%

Amount Per 100 g
Calories	216.36 Kcal (906 kJ)
Calories from fat	99.7 Kcal
		% Daily Value*
Total Fat	11.08g	40%
Cholesterol	27.78mg	22%
Sodium	696.98mg	69%
Potassium	97mg	5%
Total Carbs	24.6g	19%
Sugars	3.38g	32%
Dietary Fiber	1.28g	12%
Protein	5.6g	27%
Vitamin C	2.8mg	11%
Iron	0.9mg	12%
Calcium	18.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Stir-Fried Shrimp With Spicy Orange Sauce

Shrimp, peeled and deveined, Cornstarch and 9 more..
Stir-Fry Shrimp With Spicy Orange Sauce

Shrimp, peeled and deveined, Cornstarch and 9 more..
Stir-Fried Shrimp with Spicy Orange Sauce

Peeled and deveined large shrimp, Cornstarch and 9 more..
Gingered Short Ribs with Green Rice

Carrots, chopped, Onions, chopped, Bone-in beef short ribs and 16 more..
Hoisin Shrimp & Broccoli

Cornstarch, Reduced-sodium chicken broth and 10 more..
Sauteed Veggies

Soy sauce, Liquid honey, Rice vinegar and 13 more..
Mongolian Beef

Cornstarch, Reduced-sodium chicken broth and 7 more..
Orange Chicken and Vegetable Stir-Fry

Cornstarch, Swanson chicken stock, Soy sauce and 6 more..
Teriyaki Salmon Skewers

Soy sauce, Hoisin sauce, Rice vinegar and 4 more..
Asian Marinade

Soy sauce or 1/4 cup tamari, Sesame oil, Rice vinegar and 4 more..
Szechuan Shrimp

Peeled uncooked shrimp, Oil (add more if neccessary) and 7 more..
Sesame-Ginger Asparagus and Tofu Stir-Fry

Firm tofu, drained, Rice vinegar, Sesame oil and 13 more..
Honey Garlic Roasted Chicken Drumsticks

Chicken legs (skin on or off ), Milk, Cornstarch and 7 more..
Scallops and Asparagus Stir-Fry

Fresh asparagus, trimmed and cut into 2-inch pieces and 12 more..
Honey Garlic Roast Chicken

Skinless chicken drumsticks, Milk (skim works), Cornstarch and 6 more..
Scallops and Asparagus Stir-Fry

Fresh asparagus, trimmed and cut into 2-inch pieces and 12 more..
Chicken Honey Nut Stir Fry

Peanut oil, Stalks celery, chopped and 9 more..
Vietnamese Tea Rolls

Mushroom, diced, Carrots , julienned and 16 more..