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Shrimp Siu Mai (Dumplings) (Giada De Laurentiis) Recipe

Shrimp Siu Mai (Dumplings) (Giada De Laurentiis) Recipe

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Shrimp Siu Mai (Dumplings) (Giada De Laurentiis)

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Ingredients:

Serving

1 egg white
1 tsp sesame oil
1/2 tsp arrowroot
1/2 red bell pepper, cored, seeded and diced into 1/4-inch pieces
1 medium carrot, peeled and diced into 1/4-inch pieces
1/4 cup frozen petite peas, thawed
1/4 cup chopped chives
1 (1-inch) piece fresh ginger, peeled and minced
1 tsp kosher salt
1/2 lb large shrimp, peeled, deveined and cut into 1/4-inch pieces
4 egg roll wrappers
vegetable oil cooking spray
1/4 cup low-sodium soy sauce
2 tbsp honey
3/4 tsp hot sauce (recommended : sriracha)
1 garlic clove, minced

Directions:

Dumplings: In a medium bowl, whisk together the egg white, sesame oil and arrowroot until frothy. Stir in the bell pepper, carrot, peas, chives, ginger, salt, and shrimp. Put 1/2 of the mixture in a food processor. Blend until the mixture forms a chunky paste. Return the paste to the bowl and combine it with the remaining vegetable mixture. Cut each egg roll wrapper into 4 equal-sized squares. Spoon about 1 tablespoon of the mixture into the center of each piece of dough. Gather the sides of the egg roll wrapper around the filling leaving the top of the filling uncovered. If necessary, use a little water to help secure the wrapper in place. Spray the bottom of a bamboo or stainless steel steamer with vegetable oil cooking spray. Working in batches, stand the dumplings, uncovered filling side up, in the steamer and cover. Steam until the shrimp turn pink and are cooked through, about 6 to 8 minutes.
Dipping sauce: In a small bowl, whisk together the soy sauce, honey, hot sauce and garlic.
Arrange the dumplings on a platter and serve the dipping sauce alongside.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	68.8 Kcal (288 kJ)
Calories from fat	27.22 Kcal
		% Daily Value*
Total Fat	3.02g	5%
Cholesterol	8.4mg	3%
Sodium	454.45mg	19%
Potassium	45.64mg	1%
Total Carbs	8.8g	3%
Sugars	2.79g	11%
Dietary Fiber	0.56g	2%
Protein	1.99g	4%
Vitamin C	5.1mg	8%
Vitamin A	0.1mg	4%
Iron	1.9mg	11%
Calcium	9mg	1%

Amount Per 100 g
Calories	176.69 Kcal (740 kJ)
Calories from fat	69.91 Kcal
		% Daily Value*
Total Fat	7.77g	5%
Cholesterol	21.57mg	3%
Sodium	1167.06mg	19%
Potassium	117.21mg	1%
Total Carbs	22.6g	3%
Sugars	7.16g	11%
Dietary Fiber	1.44g	2%
Protein	5.1g	4%
Vitamin C	13mg	8%
Vitamin A	0.3mg	4%
Iron	4.9mg	11%
Calcium	23.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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