Directions:
- Preheat oven to 350 degrees.
- In large bowl cream mayonnaise and cream cheese until smooth.
- Add remaining ingredients except shrimp.
- When well mixed add shrimp and mix together.
- Drop by scant tablespoonfuls into phyllo shells.
- Bake for 10 minutes or until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.72 Kcal (325 kJ) | ||
| Calories from fat | 52.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.8g | 9% | |
|---|---|---|---|
| Cholesterol | 25.95mg | 9% | |
| Sodium | 114.03mg | 5% | |
| Potassium | 48.93mg | 1% | |
| Total Carbs | 2.27g | 1% | |
| Sugars | 0.51g | 2% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 4.01g | 8% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 33.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 270.05 Kcal (1131 kJ) | ||
| Calories from fat | 181.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.15g | 9% | |
|---|---|---|---|
| Cholesterol | 90.16mg | 9% | |
| Sodium | 396.23mg | 5% | |
| Potassium | 170.02mg | 1% | |
| Total Carbs | 7.9g | 1% | |
| Sugars | 1.78g | 2% | |
| Dietary Fiber | 0.25g | 0% | |
| Protein | 13.93g | 8% | |
| Vitamin C | 3.6mg | 2% | |
| Iron | 0.9mg | 1% | |
| Calcium | 117.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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