Shrimp Deviled Egg Salad Recipe

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Shrimp Deviled Egg Salad
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Minutes

Ingredients:

Directions:

  1. Place spinach leaves in salad bowl and toss with vinaigrette dressing.
  2. Season to taste with salt and pepper.
  3. Garnish with shrimp and deviled eggs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.56 Kcal (279 kJ)
Calories from fat 22.18 Kcal
% Daily Value*
Total Fat 2.46g 4%
Cholesterol 26.08mg 9%
Sodium 199.41mg 8%
Potassium 358.9mg 8%
Total Carbs 5.53g 2%
Sugars 1.08g 4%
Dietary Fiber 1.13g 5%
Protein 5.67g 11%
Vitamin C 16.3mg 27%
Iron 1.9mg 10%
Calcium 68.8mg 7%
Amount Per 100 g
Calories 77.89 Kcal (326 kJ)
Calories from fat 25.96 Kcal
% Daily Value*
Total Fat 2.88g 4%
Cholesterol 30.51mg 9%
Sodium 233.35mg 8%
Potassium 419.99mg 8%
Total Carbs 6.47g 2%
Sugars 1.26g 4%
Dietary Fiber 1.33g 5%
Protein 6.63g 11%
Vitamin C 19mg 27%
Iron 2.2mg 10%
Calcium 80.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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