Shelly's Banana Bread Recipe

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Shelly's Banana Bread
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Ingredients:

  • 1 cup butter
  • 2 1/2 cups sugar
  • 4 eggs
  • 1/2 cup sour cream
  • 3 cups flour
  • 1/2 tsp salt
  • 2 tsp vanilla

Directions:

  1. Preheat oven to 350°F.
  2. Cream butter and sugar.
  3. Add the eggs.
  4. Dissolve the soda into the sour cream, then add to mixture.
  5. Add bananas, flour, salt and vanilla.
  6. Spread into a large cookie pan (large sysco one, with 1 deep sides).
  7. Bake for 35-45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.99 Kcal (557 kJ)
Calories from fat 57.45 Kcal
% Daily Value*
Total Fat 6.38g 10%
Cholesterol 24.65mg 8%
Sodium 292.81mg 12%
Potassium 56.4mg 1%
Total Carbs 17.49g 6%
Sugars 7.03g 28%
Dietary Fiber 1.26g 5%
Protein 1.88g 4%
Vitamin C 0.7mg 1%
Iron 0.7mg 4%
Calcium 34.7mg 3%
Amount Per 100 g
Calories 335.55 Kcal (1405 kJ)
Calories from fat 144.95 Kcal
% Daily Value*
Total Fat 16.11g 10%
Cholesterol 62.19mg 8%
Sodium 738.8mg 12%
Potassium 142.31mg 1%
Total Carbs 44.13g 6%
Sugars 17.74g 28%
Dietary Fiber 3.17g 5%
Protein 4.73g 4%
Vitamin C 1.7mg 1%
Vitamin A 0.1mg 2%
Iron 1.7mg 4%
Calcium 87.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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