Shaved Brussel Sprouts with Currants and Chestnuts Recipe

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Shaved Brussel Sprouts with Currants and Chestnuts
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Ingredients:

Directions:

  1. Bring cider to boil in small saucepan. Remove from heat. Add currants; let soak 30 minutes. Using processor fitted with slicing disk, push brussels sprouts through feed tube and slice. DO AHEAD: Can be made 1 day ahead. Cover and chill currant mixture. Wrap brussels sprouts in paper towels, then enclose in resealable plastic bag and chill.
  2. Heat oil in large deep skillet over medium-high heat. Add chestnuts; sauté 2 minutes. Using slotted spoon, transfer to bowl. Add brussels sprouts to skillet; sauté until beginning to wilt, about 3 minutes. Add 1/2 cup water and butter; sauté until most of liquid evaporates and brussels sprouts are tender but still bright green, adding more water by tablespoonfuls if mixture is dry, about 7 minutes. Stir in chestnuts, currant mixture, and vinegar; sauté until heated through, about 2 minutes. Season with salt and pepper. Transfer to bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.41 Kcal (743 kJ)
Calories from fat 79 Kcal
% Daily Value*
Total Fat 8.78g 14%
Cholesterol 15.27mg 5%
Sodium 19.72mg 1%
Potassium 457.08mg 10%
Total Carbs 23.26g 8%
Sugars 7.85g 31%
Dietary Fiber 3.23g 13%
Protein 2.85g 6%
Vitamin C 67.4mg 112%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 42.6mg 4%
Amount Per 100 g
Calories 145.38 Kcal (609 kJ)
Calories from fat 64.74 Kcal
% Daily Value*
Total Fat 7.19g 14%
Cholesterol 12.51mg 5%
Sodium 16.16mg 1%
Potassium 374.55mg 10%
Total Carbs 19.06g 8%
Sugars 6.43g 31%
Dietary Fiber 2.64g 13%
Protein 2.34g 6%
Vitamin C 55.2mg 112%
Vitamin A 0.1mg 2%
Iron 0.9mg 6%
Calcium 34.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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