Maple Brussels Sprouts With Bacon Recipe

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Maple Brussels Sprouts With Bacon
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Ingredients:

Directions:

  1. Mix brussel sprouts, olive oil, water and salt in a microwave dish and microwave for 5 minutes or till tender.
  2. Meanwhile fry bacon till crisp, drained and crumbled, set aside.
  3. Heat oil in a frying pan brown onions for 5 minutes add garlic and seed cook for 1 minute.
  4. Add balsamic vinegar to pan deglaze scraping any goodness from pan.
  5. Toss cooked brussel sprouts drizzle with syrup warming through.
  6. Garnish with bacon.
  7. Season with salt and pepper if needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.79 Kcal (736 kJ)
Calories from fat 123.06 Kcal
% Daily Value*
Total Fat 13.67g 21%
Cholesterol 18.71mg 6%
Sodium 276.6mg 12%
Potassium 302.36mg 6%
Total Carbs 8.02g 3%
Sugars 2.85g 11%
Dietary Fiber 2.53g 10%
Protein 5.52g 11%
Vitamin C 47.9mg 80%
Iron 0.7mg 4%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 157.28 Kcal (658 kJ)
Calories from fat 110.1 Kcal
% Daily Value*
Total Fat 12.23g 21%
Cholesterol 16.74mg 6%
Sodium 247.48mg 12%
Potassium 270.53mg 6%
Total Carbs 7.17g 3%
Sugars 2.55g 11%
Dietary Fiber 2.27g 10%
Protein 4.94g 11%
Vitamin C 42.8mg 80%
Iron 0.6mg 4%
Calcium 28.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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