Directions:
- To remove knuckles from drumsticks, use cleaver or large end of chef's knife. Peel off skin and chop off knuckle about 1-2 inches up from base of bone.
- Marinate chicken in 1 cup chinablue sesame soy SAUCE for 10-20 minutes.
- Place onions and cooking oil in 3 quart or larger covered pan. Cook on low heat f 20 minutes.
- Add drumsticks and sesame soy SAUCE marinade to onion. Cover and cook on medium-low for 30 minutes, stirring occasionally.
- Serve warm over steamed rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.62 Kcal (430 kJ) | ||
| Calories from fat | 61.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.8g | 10% | |
|---|---|---|---|
| Sodium | 4.4mg | 0% | |
| Potassium | 160.6mg | 3% | |
| Total Carbs | 9.9g | 3% | |
| Sugars | 4.4g | 18% | |
| Dietary Fiber | 2.2g | 9% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 7.7mg | 13% | |
| Calcium | 25.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 87.86 Kcal (368 kJ) | ||
| Calories from fat | 52.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.82g | 10% | |
|---|---|---|---|
| Sodium | 3.77mg | 0% | |
| Potassium | 137.5mg | 3% | |
| Total Carbs | 8.48g | 3% | |
| Sugars | 3.77g | 18% | |
| Dietary Fiber | 1.88g | 9% | |
| Protein | 0.94g | 2% | |
| Vitamin C | 6.6mg | 13% | |
| Calcium | 21.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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