Sesame Chicken Edamame Bowl Recipe

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Sesame Chicken Edamame Bowl
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Ingredients:

Directions:

  1. Heat canola oil in a large nonstick skillet over medium-high heat.
  2. Add ginger, lemongrass, and garlic; sauté 1 minute or just until mixture begins to brown.
  3. Add chicken; sauté 2 minutes.
  4. Add edamame and stir-fry mix; sauté 3 minutes.
  5. Combine soy sauce, mirin, sesame oil, and cornstarch, stirring with a whisk. Add to pan; cook 1 minute.
  6. Remove from heat.
  7. Stir in onions, sesame seeds, and salt.
  8. Serve over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.46 Kcal (952 kJ)
Calories from fat 63.03 Kcal
% Daily Value*
Total Fat 7g 11%
Cholesterol 44.59mg 15%
Sodium 623.36mg 26%
Potassium 559.24mg 12%
Total Carbs 19.91g 7%
Sugars 4.13g 17%
Dietary Fiber 4.18g 17%
Protein 21.83g 44%
Vitamin C 68.2mg 114%
Vitamin A 1.6mg 53%
Iron 28.5mg 158%
Calcium 47.4mg 5%
Amount Per 100 g
Calories 84.79 Kcal (355 kJ)
Calories from fat 23.5 Kcal
% Daily Value*
Total Fat 2.61g 11%
Cholesterol 16.62mg 15%
Sodium 232.37mg 26%
Potassium 208.47mg 12%
Total Carbs 7.42g 7%
Sugars 1.54g 17%
Dietary Fiber 1.56g 17%
Protein 8.14g 44%
Vitamin C 25.4mg 114%
Vitamin A 0.6mg 53%
Iron 10.6mg 158%
Calcium 17.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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