Directions:
- Combine flour and baking powder.
- Cream together margarine, sugar, egg and vanilla.
- Mix the flour mixture together with the margarine mixture and stir in the sesame seeds.
- Line a baking sheet with parchment paper or aluminum foil sprayed lightly wigh non stick spray.
- Drop by the teaspoonful leaving room for spreading.
- Bake for 6-8 minutes at 350 degrees or until lightly browned.
- Cool on a rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1007.77 Kcal (4219 kJ) | ||
| Calories from fat | 582.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.73g | 100% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 598.89mg | 25% | |
| Potassium | 526.9mg | 11% | |
| Total Carbs | 98.77g | 33% | |
| Sugars | 53.49g | 214% | |
| Dietary Fiber | 13.13g | 53% | |
| Protein | 17.17g | 34% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 13.5mg | 75% | |
| Calcium | 871.7mg | 87% | |
| Amount Per 100 g | |||
| Calories | 481.49 Kcal (2016 kJ) | ||
| Calories from fat | 278.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.92g | 100% | |
|---|---|---|---|
| Cholesterol | 19.55mg | 14% | |
| Sodium | 286.13mg | 25% | |
| Potassium | 251.74mg | 11% | |
| Total Carbs | 47.19g | 33% | |
| Sugars | 25.55g | 214% | |
| Dietary Fiber | 6.27g | 53% | |
| Protein | 8.2g | 34% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 6.4mg | 75% | |
| Calcium | 416.5mg | 87% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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