Serrano Ham and Swiss Cheese Frittata Recipe

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Serrano Ham and Swiss Cheese Frittata
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Ingredients:

Directions:

  1. 1. Heat the boiler. Heat the olive oil in a large, ovenproof skillet over medium heat. Add the onion and cook until clear and translucent, about 1 minute. In a bowl whisk together the eggs, ham, 1/3 cup of the cheese, thyme, and parsley. Season with salt and pepper.
  2. 2. Add egg mixture to onions and cook, without stirring, about 8 minutes, or until the bottom and edges are set but center is still soft.
  3. 3. Sprinkle the remaining cheese on the top of the frittata. Broil about 4 inches from the heat until the cheese is bubbling, about 1 minute. Transfer to a cutting board, cut into wedges, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.82 Kcal (661 kJ)
Calories from fat 102.34 Kcal
% Daily Value*
Total Fat 11.37g 17%
Cholesterol 137.04mg 46%
Sodium 455.42mg 19%
Potassium 59.4mg 1%
Total Carbs 1.31g 0%
Sugars 0.12g 0%
Dietary Fiber 0.1g 0%
Protein 13.49g 27%
Vitamin C 0.6mg 1%
Iron 0.7mg 4%
Calcium 107mg 11%
Amount Per 100 g
Calories 228.83 Kcal (958 kJ)
Calories from fat 148.38 Kcal
% Daily Value*
Total Fat 16.49g 17%
Cholesterol 198.7mg 46%
Sodium 660.34mg 19%
Potassium 86.13mg 1%
Total Carbs 1.9g 0%
Sugars 0.17g 0%
Dietary Fiber 0.14g 0%
Protein 19.55g 27%
Vitamin C 0.8mg 1%
Iron 1mg 4%
Calcium 155.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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