206601 zippy red tomatoes pear Recipes

white vinegar, spiced rum, white sugar, sweet onion, finely chopped, fresh gingerroot, peeled and finely chopped, mustard seeds, bartlett pears , slightly underripe, tomatoes , fully ripened, peeled and cut into 1/4 inch chunks

all-purpose flour (about 1/2 cup), oats, brown sugar, ground cinnamon, ground allspice, salt, butter, melted, cabernet sauvignon or other dry red wine, granulated sugar, grated lemon rind, ground cinnamon, ground allspice, peeled bosc pears, cored and thinly sliced (about 1 1/2 lb), remaining ingredients, ground cinnamon (optional)

whole coriander seeds, fresh lemon juice, shallot, minced, extra-virgin olive oil, sliced pancetta, chopped, head of butter lettuce , torn into bite-size pieces (about 8 cups), red anjou pear, unpeeled, quartered, cored, sliced, coarsely chopped toasted walnuts

firm-ripe red bartlett pears, granny smith apples, golden raisins, rice vinegar (not seasoned ), sugar, chopped peeled fresh gingerroot, mustard seeds, cinnamon

apple juice, fuji apples, cored and cut into wedges, red bartlett pears, cored and cut into wedges, cinnamon sticks, lemon, cut into 2 pieces, brown sugar

chopped peeled tomatoes (about 4 large), chopped red bell pepper, chopped red onion, dried cranberries, cider vinegar (try 1/4 balsamic!), granulated sugar, brown sugar, minced peeled fresh ginger, salt, mustard seeds, ground cinnamon, ground cumin, ground allspice, ground red pepper

chopped peeled tomato (about 4 large), chopped red bell pepper, chopped red onion, dried cranberries, cider vinegar, granulated sugar, brown sugar, minced peeled fresh ginger, salt, mustard seeds, ground cinnamon, ground cumin, ground allspice, ground red pepper

ripe tomatoes, peeled, seeded and roughly chopped, red onion, diced, loosely packed chopped cilantro, jalapeno pepper, minced, roasted garlic cloves, lime , juice of, red wine vinegar, salt, ground black pepper

cider vinegar, water, olive oil, salt, black pepper, smoked turkey breast, red seedless grapes, halved, chopped celery, red bartlett pears, thinly sliced, gourmet salad greens, crumbled blue cheese, chopped walnuts

ripe pears, i cup dry red wine, water, sugar, orange rind, cinnamon stick, sliced toasted almonds

cider vinegar, water, olive oil, salt, black pepper, smoked turkey breast (about 10 oz), seedless red grapes, halved, chopped celery, red bartlett pears, thinly sliced, gourmet salad greens, crumbled blue cheese, chopped walnuts

red bartlett pears, ripe but firm, cored and cut into 3/4 -inch cubes (about 1 1/2 lb), olive oil, divided, thyme, chopped, divided, kosher salt, black pepper, freshly ground (to taste), prosciutto, thinly sliced, sugar, pearl barley, onion, thinly sliced, dry white wine, tuscan kale, stemmed and roughly chopped , about 8 cups, lemon juice, butter, hazelnuts, coarsely chopped, toasted and peeled (optional)

bartlett , bosc, comice or red anjou pear, peeled, seeded and sliced, candied pecan halves (or walnuts), baby salad greens including baby spinach, blue cheese, crumbled, extra virgin olive oil, apple cider vinegar, teas. dijon mustard, maple syrup

pomegranates, red bartlett pears, seeded and thinly sliced, star fruits, thinly sliced, red wine , such as rioja, brandy or cognac, pomegranate juice , such as pom wonderful or grenadine, sugar, cinnamon sticks, star anise, club soda, chilled

red bell peppers (3 large), halved lengthwise, yellow bell peppers (3 large), halved lengthwise, extra-virgin olive oil plus additional for oiling pan, chopped fresh flat-leaf parsley, chopped fresh thyme, chopped fresh rosemary, grated fresh lemon zest, salt, black pepper, cubed (1/2-inch) baguette (preferably sourdough; from 1 loaf), grated parmigiano-reggiano (1/2 cup), yellow tomatoes (2 lb total), cored and each cut crosswise into 5 slices, red tomatoes (2 lb total), cored and each cut crosswise into 5 slices

red tomatoes, peeled, seeded and coarsely chopped, red bell pepper, seeded and coarsely chopped, green bell pepper, seeded and coarsely chopped, jalapeno, minced, chopped cilantro, fresh lime juice, canned tomato juice, cucumber, peeled , seed and diced, garlic, coarsely chopped, good-quality white bread, crusts left on, salt and freshly ground pepper, lump crab meat , picked over, red bell pepper seeded and diced, green bell pepper, seeded and diced, cucumber, peeled and diced, chopped cilantro, lime juice, salt and freshly ground pepper

yellow tomatoes, sliced into 8 pieces, red tomatoes, sliced into 8 pieces, head fennel, shaved, red onion, shaved, basil , chiffonade, extra-virgin olive oil, red wine vinegar, kosher salt, coarse black pepper

red tomato puree, canned, west indies creole hot pepper sauce, honey, frisee, washed and torn into pieces, extra-virgin olive oil (preferably andalusian), plus a little more for drizzling, red wine vinegar, recipe simple ceviche with herbs, recipe courtesy of david rosengarten, taste , random house, 1998), very fresh, firm, white-fleshed fish, freshly squeezed lime juice, very ripe tomatoes , about 6 oz each, west indies creole hot pepper sauce, honey, very finely minced green chili, minced cilantro leaves, plus extra leaves for garnish, minced mint leaves, minced chives, extra-virgin olive oil (preferably andalusian) for drizzling