Cold Tomato Soup with Fresh Crab Gazpacho Relish Recipe

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Cold Tomato Soup with Fresh Crab Gazpacho Relish
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Ingredients:

Directions:

  1. Puree above ingredients until smooth. Season with salt and pepper to taste. Divide among bowls and garnish with a dollop of crab relish.
  2. Crab Relish:
  3. Combine all ingredients in a bowl and season with salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.5 Kcal (1095 kJ)
Calories from fat 15.64 Kcal
% Daily Value*
Total Fat 1.74g 3%
Cholesterol 62.36mg 21%
Sodium 471.84mg 20%
Potassium 1067.53mg 23%
Total Carbs 36.42g 12%
Sugars 17.81g 71%
Dietary Fiber 7.04g 28%
Protein 25.47g 51%
Vitamin C 184.5mg 307%
Vitamin A 3mg 99%
Iron 90.4mg 502%
Calcium 298.6mg 30%
Amount Per 100 g
Calories 36.11 Kcal (151 kJ)
Calories from fat 2.16 Kcal
% Daily Value*
Total Fat 0.24g 3%
Cholesterol 8.61mg 21%
Sodium 65.16mg 20%
Potassium 147.43mg 23%
Total Carbs 5.03g 12%
Sugars 2.46g 71%
Dietary Fiber 0.97g 28%
Protein 3.52g 51%
Vitamin C 25.5mg 307%
Vitamin A 0.4mg 99%
Iron 12.5mg 502%
Calcium 41.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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