36499 year sausage kale dip Recipes

dried black-eyed peas, butter, onion, minced, garlic clove, minced, ground sausage, kale, chopped, tomatoes, chopped, cayenne pepper (to taste), salt , to taste, pepper , to taste, sharp cheddar cheese, shredded

sausage, garlic & herb salad dressing mix, velveeta cheese, tabasco sauce

oil, italian sausages or 1 lb italian turkey sausage link, onion, chopped, garlic powder, pepper, water, chicken bouillon granules, sweet potatoes, peeled, quartered and sliced 1/4-inch thick, kale , trimmed of stems and torn into 3-inch pieces, old fashioned oats, crusty bread

dry navy beans, kale, rinsed, stemmed and chopped, olive oil, spicy linguica sausage, sliced, chopped shallots, chicken broth, salt and pepper to taste, hot sauce , or to taste

bulk pork sausage, onions, chopped, olive oil, garlic cloves, minced, chicken broth, water, chicken bouillon cubes, fresh kale, potatoes, peeled and cubed, kidney beans, rinsed and drained

cajun smoked sausage, chopped (such as conecuh), fat-free , less-sodium chicken broth, no-salt-added diced tomatoes, undrained, coarsely chopped kale (about 8 oz), navy beans, drained and rinsed

uncooked johnsonville mild italian sausage links links, chopped onion, bacon strip, diced, garlic cloves, minced, water, chicken broth, diced potatoes, sliced fresh kale, heavy whipping cream

ground pork sausage, processed cheese, cubed, sour cream, diced tomatoes with green chile peppers, drained, green onions, chopped

bulk pork sausage, lean ground beef, hot salsa, cream of mushroom soup, tomatoes and green chilies, garlic powder, ground oregano, processed cheese

sausage, processed cheese, ranch dressing, evaporated milk, pimientos drained

rigatoni, salt, extra-virgin olive oil , 2 turns of the pan, hot bulk italian sausage, sweet bulk italian sausage, garlic, chopped, red onion, thinly sliced, whole berry cranberry sauce, dry red wine , eyeball it, kale, stems removed and chopped, black pepper, nutmeg, to your taste, romano cheese , 3 generous handfuls, plus some to pass at the table

flageolet beans, oil, sausages, garlic cloves, rosemary, onion, chicken stock, double cream, kale, handful parsley

extra virgin olive oil, garlic thinly sliced, sliced kale, coarse salt, lowfat cottage cheese, red pepper flakes, fresh lemon juice

extra-virgin olive oil, hot sausage , bulk or casing removed, onion, chopped, ribs celery, chopped , leafy tops reserved, carrot, peeled and chopped, idaho (russet) potato, peeled and chopped into small dice, fresno or holland chile pepper, thinly sliced or finely chopped, fresh rosemary , leaves picked and finely chopped, garlic, chopped or sliced, ground cumin, kosher salt and freshly ground black pepper, bundle tuscan, black , or dinosaur kale, stemmed and very thinly sliced, tomato paste, white wine, freshly grated nutmeg, lentils, chicken stock, water

jimmy dean extra mild pork sausage, water, frozen chopped spinach, thawed and well drained, cream cheese, softened, sour cream, shredded cheddar cheese, diced tomatoes and green chilies, drained, chopped green onions, garlic powder, toasted pita bread triangles, tortilla chips

bulk pork sausage, velveeta pasteurized prepared cheese product , cut into cubes, condensed cheddar cheese soup, condensed cream of mushrom soup