84 yam greens Recipes

center cut beef tenderloin at room temperature, freshly ground black pepper, fresh lime juice , or to taste, asian fish sauce (preferably naam pla), or to taste, sugar , or to taste, if desired, fresh red or green thai (bird) chilies or serrano chilies, or to taste, seeded and minced (wear rubber gloves), shallots (about 2 large), scallions , cut into 1/2-inch pieces, fresh coriander leaves, washed well and spun dry, chopped fresh mint leaves, seedless cucumber, garnish: fresh coriander sprigs

onions, minced, red bell pepper, seeded and minced, green bell pepper, seeded and minced, mayonnaise

tender yams, salt, vegetable oil (for deep frying), cm fresh gingerroot, garlic, vegetable oil, cumin seeds, green cardamoms, bay leaf, peppercorns, cm cinnamon sticks, turmeric, chili powder (or use cayenne pepper), ground coriander, garam masala (optional), salt, fresh tomatoes (or use 250 g canned tomatoes), yogurt, water, chopped coriander leaves (cilantro)

green pippin apples or 5 granny smith apples, peeled and sliced, cinnamon sugar , to taste

center cut beef tenderloin, fresh ground black pepper, fresh lime juice , to taste, asian fish sauce , to taste, sugar , to taste, if desired, thai red chili peppers (or serrano) or 2 small thai green chili, minced (or serrano), shallot (about 2 large), scallions , cut into 1/2 inch pieces, fresh coriander leaves, washed well and spun dry, chopped fresh mint leaves, seedless cucumber

shredded (about 2 cups, i prefer not peeling them .), black beans, drained, rinsed, red onion, chopped, green onions, sliced, sunflower seeds, shelled, italian dressing, lite, honey, flour tortillas, warmed to soften

water, coarsely chopped fresh cilantro, dried shiitake mushrooms, rinsed, sliced peeled fresh ginger, lemongrass stalks , outer dark layers removed, all but bottom 4 inches cut off and discarded, dried kombu, tamari soy sauce, unseasoned rice vinegar, cubes peeled yams (red-skinned sweet potatoes ), snow peas, trimmed, wide crosswise slices cored napa cabbage, slender carrots (preferably assorted colors), peeled , thinly sliced on diagonal, japanese-style udon noodles or soba noodles, sliced green onions, matchstick-size strips peeled fresh ginger, semi-firm tofu, cut into 1/2-inch cubes (optional), sambal oelek, tamari soy sauce

green papaya, peeled and julienned, green mangoes, peeled and julienned, haricots verts or long string beans, cut into 1-inch sections, lemon juice, vegetable oil, garlic, finely chopped, onions, thinly sliced, fish sauce, sugar, ground dried shrimp, sliced fresh thai red chili, cilantro, stems removed, dried chili flakes (optional), bibb lettuce leaves (to serve ), tomatoes, cut in half (to serve ), roasted ground peanuts, cathy , telephone: (212) 962-2028

lean beef, sliced onion, tomatoes , wedged, sliced cucumbers, sliced thai chili peppers (red or green, mild or spicy , based on your preference, other chilies can be substituted), ingredients - sauce, fish sauce, lime juice, sweet soy sauce (or use 1/2 soy & 1/2 molasses), minced garlic, minced fresh ginger, chopped cilantro, chopped green onion, chopped shallots, sesame oil, chili oil

white wine vinegar, dijon mustard, honey, hot pepper sauce (such as tabasco), olive oil, russet potatoes, peeled, cut into 1/2-inch cubes, red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes, bacon, mustard green leaves , cut into 3/4-inch pieces (about 4 cups)

beef sirloin steak, crushed red pepper flakes, fish sauce, lime juice, palm sugar, green onion, chopped, kaffir lime leaves , chiffonaded, mint leaf, shallots, thinly sliced, galangal, chopped, lemongrass, sliced very thin, red grapes

narrow asian eggplants (about 5 to 6 medium), sliced shallots (about 2 large), separated into rings, coarsely torn vietnamese coriander leaves , or 1/4 cup coarsely torn regular fresh coriander leaves and 1/4 cup chopped fresh mint leaves, fresh lime juice, asian fish sauce (preferably naam pla), sugar, fresh red or green thai (bird) chile or serrano chili, minced (wear rubber gloves), head bibb lettuce, separated into leaves, rinsed , and spun dry

ground cinnamon, maple syrup, butter, fresh roasted green (hot ) chilies or canned, chopped

margarine, granulated brown sugar, egg plus 1 white, orange juice, cooked, mashed sweet potato, skim milk, yellow or white cornmeal, unbleached flour, baking powder, cinnamon and cardamon, salt, thawed frozen corn kernels, chopped green chilies, rinsed

cooked, then peeled & cubed, sized cucumbers, peeled and cubed, green onions, diced or 3/4 cup diced sweet white onion, sweet red pepper, diced (optional), olive oil, white vinegar, sugar or 2 tsp splenda substitute, dried cilantro, evaporated milk, dry mustard

garnet yams, peeled and cut into 1/2-inch dice, extra-virgin olive oil, kosher salt, thick cut bacon , cut into lardons, onion, cut into 1/2-inch dice, granny smith apples, cored and cut into 1/2-inch dice, scallions, white and green parts separated, thinly sliced, green pumpkin seeds ( pepitas), toasted

simply potatoes shredded hash browns, garnet yams (shredded ), all-purpose flour, green onions, taco seasoning, sea salt, ground black pepper, baking powder, eggs, olive oil, olive oil flavored cooking spray, butter, all-purpose flour, low-fat milk, parmesan cheese, lemon , juice and zest of, salt and pepper

mustard greens or 3 1/2 cups collard greens or 3 1/2 cups chard leaves or 3 1/2 cups kale, oil (preferably mustard ), potatoes, peeled or not cut in 1-inch cubes, panch phoron (bengali 5 spice), chopped onion, seeded chopped fresh hot green chili pepper (jalapeno is fine), turmeric, ground black mustard seeds, ground cumin, ground coriander, water, sugar, salt, peeled yams or 2 cups sweet potatoes, cut in 1-inch cubes, garam masala