872 with tart and red Recipes

whipping cream, lemon , juice of, salt, sugar, head red cabbage, tart apple , pared and diced, celery ribs, cut into short pieces

red beets (about 1/2 lb with greens ), all-butter pastry dough, feta, heavy cream, eggs, garnish: 1 large red beet for spiral shreds (see note, above)

cherry gelatin, boiling water, divided, red-hot candies, cold water, chopped tart apples, chopped celery, chopped walnuts

vegetable oil, shredded red cabbage, onion, chopped, tart apples - peeled, cored and sliced, water, salt, ground black pepper to taste, white sugar, distilled white vinegar

red potatoes, olive oil, onion, chopped, garlic cloves, minced, mild green chilies, chopped, eggs, monterey jack cheese, shredded, cheddar cheese, shredded, crushed red pepper flakes, salt, pepper, sour cream

head red cabbage, shredded, boiling water, tart apples, sliced, butter, melted, white vinegar, king arthur unbleached all-purpose flour, brown sugar, salt, pepper

onion, chopped, butter, head red cabbage (2 lb) , shredded, tart apples, peeled and chopped, apple cider or apple juice, brown sugar, cider vinegar, salt, pepper, bacon strips, cooked and crumbled, minced fresh parsley , optional

tart shell, red bell pepper, unsalted butter, shallot , m inced, half-and-half, grated gruyere cheese, egg, egg yolk, minced fresh parsley, minced fresh chives, salt, fresh ground pepper, whole chives, for garnish

turkey italian sausage links, casings removed, onion, diced, chicken broth, tart apples, peeled and chopped, crushed tomatoes, undrained, cider vinegar, chopped green pepper, chopped sweet red pepper, brown sugar, seasoned salt, ground mustard, rubbed sage, chili powder, pepper, kidney beans, rinsed and drained

red cabbage, bacon fat, onion, chopped coarsely, salt, tart apples, cored and sliced (granny smith is my favorite), boiling water, vinegar, brown sugar

unbaked pie crust, red onions, quartered with roots intact, olive oil, egg yolks, heavy whipping cream, goat cheese, salt to taste, ground black pepper

all purpose flour, sugar, dry yeast, salt, chilled unsalted butter, cut into 1/2-inch cubes, eggs, whole milk, dry red wine, sugar, bosc pears (3 medium), peeled, quartered, cored, each quarter cut into 3 wedges, cornstarch, water, creme fraiche or sour cream

red cabbage, tart apple, butter, bay leaf, juniper berries, dry vermouth, white vinegar, sugar, salt and pepper

thick slab bacon , in tiny dice (recipe calls for brunoise cut=1/8a cube), shallots, minced, garlic cloves, minced, beet leaves , cut into large chiffonade, escarole , cut into large chiffonade, red swiss chard , cut into large chiffonade, tuscan kale , cut into large chiffonade, kosher salt, fresh ground black pepper , to taste, red wine vinegar

tart apples, cored, brown sugar, red-hot candies, vanilla ice cream (optional)

tb oil, head red cabbage (approx 2#), cored and thinly shredded, water, tart apple, cored and coarsley chopped, tb packed light brown sugar, caraway seed (optional), salt, black pepper, flour, tb cider vinegar

head of red cabbage, onion slivered, heaping tbsp of bacon fat (quiet diet police), tart apples, peeled and diced, salt, pepper, light brown sugar, apple cider vinegar, water, big ring of kielbasa cut in 2 inch chunks

red onions, coarse salt, unsalted butter, sweet italian sausage, tart green apple (granny smith) grated, fennel seeds, plain dried bread crumbs, flat-leaf parsley finely chopped, fresh sage finely chopped, gruyere cheese grated