314 with mint and chives Recipes

quinoa or bulgar wheat (prepared), roma tomatoes, celery stalks, parsley, green onions or chives, english cucumbers (salt and let stand then rinse), cilantro chopped, garlic, fresh mint, olive oil, lemon juice or lime, oregano

best-quality sherry wine vinegar, best-quality red wine vinegar, fine sea salt, extra-virgin olive oil, fresh ground black pepper, fresh flat leaf parsley , carefully stemmed, rinsed and dried, fresh chives, rinsed, dried and minced, fresh tarragon leaves , carefully stemmed, rinsed, dried and leaves separated, fresh mint, stemmed, rinsed, dried and leaves separated

penne, prepared, olive oil, evaporated milk , fat free, nutmeg, cayenne, parmesan cheese, grated, basil, fresh, mint, fresh or parsley, chives, rosemary, fresh, thyme, fresh

plain low-fat yogurt, head romaine lettuce, sugar snap peas, radishes (about 12), english cucumber, green onions, frozen peas or 2 cups shelled fresh peas (see notes), olive oil, salt, freshly ground black pepper, minced fresh dill, leaves fresh mint, minced, chopped chives (about 1 bunch)

egg, whole grain mustard, white wine vinegar, fresh herb (parsley, chives, mint any herbs of your choice), olive oil, salt and pepper

mayonaise, sour cream, whole milk, garlic powder, minced fresh dill or 1 tbsp dried minced dill, leaves fresh mint, finely minced, minced fresh chives, sea salt, fresh ground black pepper, extra large head or 3 small heads of romaine, sugar snap peas (not pea pods), chopped, radishes, halved and thinly sliced, english cucumber, halved , seeds scooped out, and thinly sliced, green onions, thinly sliced, celery, thinly sliced, sweet onion (vidalia, maui, etc, must be sweet!), chopped, frozen sweet, petite peas, thawed not cooked, good blue cheese, crumbled (i love using the point reyes blue cheese, can also substitute gorganzola), fresh parsley, minced, for garnish

zucchini, ears sweet corn, olive oil, divided, tomatoes, chopped, onion, finely chopped, garlic cloves, minced, crushed red pepper flakes (91319), or to taste (optional), uncooked couscous, apple cider vinegar, minced parsley (and/or dill, chives, mint, etc.), salt to taste

unsalted butter, onion, chopped, low-sodium vegetable broth, divided, shelled fresh peas (from about 6 lb pods) or frozen peas, thawed, fresh flat-leaf parsley leaves, fresh mint leaves, kosher salt , freshly ground pepper, creme fraiche or sour cream, heavy cream or water, chopped fresh chives (for serving)

olive oil or 2 tbsp sunflower oil, leeks, finely chopped, fresh spinach, washed and chopped or 5 oz thawed frozen chopped spinach, squeezed dry, eggs, scallions, finely chopped, fresh parsley, fine chopped, fresh cilantro, chopped, fresh tarragon, chopped or 1/2 tsp dried tarragon, fresh chives, chopped, fresh dill, chopped or 1/4 tsp dried dill, fresh mint, chopped, walnuts or 1/3 cup pecans, chopped, pine nuts, sea salt, ground black pepper

fresh green herbs , leaves tightly packed (such as basil, tarragon, lavender flowers and leaves, oregano, mint, sage, chives), champagne vinegar (6% acidity), salt

nonfat plain yogurt, crumbled feta cheese, cannellini beans, drained and rinsed, garlic, lemon juice, chopped fresh parsley, chopped fresh dill, chopped fresh chives, chopped fresh mint, ground black pepper

frozen peas, thawed, crisply cooked bacon, crumbled, sour cream, mayonnaise, chopped green onions or 1/4 cup chives, shredded parmesan cheese, salt and pepper, mint or fresh dill, as desired

herbs , of choice (basil, chives, cilantro, fennel, lovage, mint, oregano, parsley, rosemary, sage, tarragon, thyme, et), boiling water

beer, shrimp, in shells, olive oil, soy sauce, fresh lime juice, tabasco sauce, tomato, diced, peeled grated gingerroot, fresh mint (or both) or 1 tsp chives (or both), salt & pepper

salmon fillet, extra-virgin olive oil, sea salt and freshly ground black pepper, quick cooking couscous, boiling water, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, tomatoes, cut in 1/2, cucumber, sliced thin, scallions, sliced thin, fresh watercress leaves, chopped fresh mint leaves, chopped fresh parsley leaves, chopped fresh dill, creme fraiche, dijon mustard, honey, lemon, juiced, extra-virgin olive oil, big handful mixed chopped herbs , such as mint, parsley, chives, or dill, fresh watercress leaves, sea salt and freshly ground black pepper, lavash bread, to serve

olive oil, chopped andouille sausage, chopped onions, fresh or frozen (and thawed) fava beans , blanched in salted water for 1 minute and peeled, peeled, seeded, and chopped italian plum tomatoes, minced garlic, chopped fresh cilantro, salt, freshly ground black pepper, olive oil, chopped garlic, fennel seed, peeled, seeded, and finely chopped plum tomatoes, white wine, tomato paste, sherry wine vinegar, chopped oregano, chopped chives, fresh cracked black pepper, salt, catfish fillets, essence , recipe follows, dijon mustard, chopped assorted soft fresh herbs , such as basil, mint, parsley, chervil, cilantro, oregano, chives, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

pork chops, fat only, diced, parsley, mint, basil, chives, snipped, tomato, chopped, balsamic vinegar, olive oil

cooking oil, white flour tortillas, cut into quarters, salt, lobster meat (can substitute crab or shrimp), meyer lemon oil, white corn kernels, diced tomatoes, chopped mint leaves, chopped cilantro leaves, chopped jalapeno, canned black beans, rinsed and drained, jicama, diced, lime juice, chili powder, garlic salt, creme fraiche, avocado, halved, pitted and flesh sliced into eighths, crumbled queso fresco, chopped chives, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.