4416 wine potato Recipes

potatoes, extra virgin olive oil, sea salt, fresh ground black pepper, dry white wine, fresh thyme sprig

butter, leeks, chopped, onion, chopped, carrot, chopped, stalks celery, chopped, chicken broth, water, potatoes, chopped, celery seed, dried thyme, basil, milk, white wine, salt and pepper, chopped parsley

red potatoes, small cut in quarters, onion soup mix, olive oil, green peppers, sliced, rice wine vinegar, garlic cloves, sliced, jalapenos, chopped (optional)

unsalted butter, onion, chopped, chopped celery, chopped carrots, garlic, minced, chopped fresh parsley, all-purpose flour, chicken stock, milk, potatoes , cut into 1/4-inch slices, worcestershire sauce, mustard powder, ground allspice, celery salt, dried thyme, seasoning salt, white wine, poultry seasoning, hard-cooked eggs, chopped

potatoes, olive oil, dill vinegar or 1 tbsp white wine vinegar, dijon mustard, sweet paprika, salt, white pepper, minced green bell pepper, minced red bell pepper, minced celery, minced onion, minced dill pickles, minced garlic, sour cream, hard-boiled eggs, chopped

potatoes, peeled and quartered, thyme, garlic cloves, lightly crushed, tomatoes, salt & freshly ground black pepper, olive oil, white wine

chicken stock, heavy cream, milk, white wine, onions, russet potatoes, blanched, bacon bits, save grease, nutmeg, to your taste, flour, bacon fat

potatoes, water, white wine vinegar, white sugar, onions, diced, salt and pepper to taste, celery seed, mayonnaise

white potatoes, peeled and quartered, chicken broth, leeks, bulb only, butter, white wine, salt to taste, freshly ground white pepper

potatoes, cooked (i peel them and nuke them on high for 12 minutes, leave in microwave for another hour.), minced garlic, salt, red wine vinegar, lemons , juice of, olive oil ( is good for you. don tsp be afraid to use it!), chopped parsley (we usually use spearmint) or 1 cup cilantro (we usually use spearmint) or 1/2 cup mint with 1/2 cup parsley (we usually use spearmint)

leek rings (1/4 inch), about 3 s, duck fat or butter, dry white wine, yukon gold potatoes, peeled and 1/4 inch dice, chopped chervil, salt and black pepper to taste

butter, leeks, trimmed and thinly sliced, russet potatoes, peeled and cubed (about 2 1/4 lb), dry white wine, divided, chicken broth, bay leaf, fresh thyme sprigs, fresh parsley sprigs, whipping cream, salt, freshly ground black pepper, chopped fresh chives, garnishes: fresh thyme or parsley sprigs

potatoes, water, white wine vinegar, white sugar, onions,diced, salt and pepper to taste, celery seed, mayonnaise

potatoes, red wine vinegar, minced onions, miracle whip, mayonnaise, dried parsley, hard boiled eggs

potatoes peeled and quartered, fresh thyme, garlic cloves crushed, ripe tomatoes, salt, freshly ground black pepper, olive oil, white wine

skinned potatoes (about 3 in. wide ), white wine vinegar, salad oil, chopped parsley, dijon mustard, baby beets, rinsed and drained, chopped red onion, rinsed and drained, salt and pepper

onions, chopped, canola oil, ground turkey or beef, water, potatoes, peeled and cubed, red wine vinegar, beef bouillon granules, salt, pepper, minced fresh parsley, shredded swiss cheese, grated parmesan cheese, french bread (1 inch thick )