231215 williams chicken breasts dijon sauce Recipes

chicken breasts, boneless and skinless, fresh ground pepper, salt, canola oil or 1 tbsp olive oil, shallot, minced, shiitake mushroom caps, thinly sliced (can substitute portobello, porcini or oyster mushrooms), dry vermouth or 2 tbsp dry white wine, reduced-sodium chicken broth, heavy cream, minced fresh chives or 2 tbsp scallion tops

skinless, boneless chicken breast halves, worcestershire sauce, vegetable oil, lemon juice, garlic powder

chicken breasts, halved and skinned, salt and pepper, paprika, butter, cream of mushroom soup, mushrooms, drained, milk, cheddar cheese, grated, onion, diced, worcestershire sauce, sour cream, rice

chicken breast halves, pounded to 1/4 inch thick, flour, butter, minced onion, chopped green pepper, garlic, minced, peeled, chopped tomato, baby shrimp (with juice)

chicken breasts, skin on bone in (or off ), salt, pepper, thyme, butter, olive oil, yellow onions, diced, green onion, sliced, fresh mushrooms, sliced, dry white wine, tarragon, sour cream

chicken breasts, favorite hot sauce or 12 tbsp salsa, mustard, butter, lime, salt, sour cream

chicken breast, halved (boneless, skinless ), olive oil flavored cooking spray, onions , finelychopped (1 small onion), garlic clove, finely chopped, mushroom, fresh, sliced, balsamic vinegar, dry white wine, fresh ground pepper, salt, fresh rosemary leaf (or 1 tsp crushed, dried ), unsalted butter, fresh rosemary sprig (to garnish )

chicken breast halves, skinless and boneless, dry white wine, egg yolks, heavy cream, salt, fresh parsley, chopped, basil, lemon juice

chicken breasts , tenders removed (5 oz each, boneless & skinless), fresh ground pepper, salt, crushed red pepper flakes, canola oil, shallots or 1 small white onion, minced, roasted garlic, sliced shiitake mushroom caps or 1 cup white button mushrooms, dry vermouth or 3 tbsp dry white wine, reduced-sodium chicken broth, heavy cream (we used light cream), minced fresh chives (we used the scallions) or 2 tbsp scallions, green parts only (we used the scallions)

chicken breast fillets, oil, butter, spring onions, chopped, garlic, crushed, curry powder, mango pulp, sour cream, grainy mustard, low-fat chicken broth, salt, freshly ground black pepper , to taste

chicken breast, halved, fresh spinach, provolone cheese, ground garlic, barbecue sauce (i use kraft original), yellow mustard, whole grain buns (i use healthy white wheat)

boneless skinless chicken breasts, soy sauce, orange , juice and zest of, garlic, chopped, canola oil, sesame oil, fresh black pepper

boneless skinless chicken breast halves, hot sauce, vinegar, light margarine, melted, celery seed, fresh coarse ground black pepper, fat free ranch dressing

chicken breasts, boneless, skinless , flattened slightly, salt & freshly ground black pepper, poblano chiles (or 4 sm or medium), milk, butter, flour, sour cream, cheddar cheese , to taste

chicken breast halves, boned, with skin and wings attached, about 2 lbs, salt , if desired, black pepper, soy sauce, maple syrup, olive oil, red wine vinegar, garlic, finely minced

boneless skinless chicken breasts, barbecue sauce, bacon, cheddar cheese, grated

chicken breasts, white pepper, thick slab bacon, sliced, butter, mushroom, sliced, garlic cloves, minced, dry white wine, heavy cream, salt

chicken breasts, boneless and skinless, salt and pepper, butter, shallot, chopped, italian tomatoes, drained and chopped, sweet vermouth, heavy cream