571 whole wheat honey oat Recipes

lukewarm water (85of to 95of), active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), warm whole milk (105of to 115of), honey, salt, unsalted butter, melted, cooled slightly, whole wheat flour, rye flour, oat bran, unsweetened cocoa powder, bread flour, raisins, chopped walnuts, nonstick vegetable oil spray

water, melted butter, cider vinegar, powdered milk, honey, sugar, salt, bread flour, dark whole wheat flour, oatmeal, yeast

whole wheat flour, oat bran, uncooked, baking powder, baking soda, ground nutmeg, raisins, chopped walnuts, honey, unsweetened applesauce, orange juice, vegetable oil, vegetable oil, salt

water, honey, butter or 1/4 cup margarine, whole wheat flour, oats, uncooked, dry yeast, salt, egg, all-purpose flour

unsalted butter (soft ), honey (raw is best ), pure vanilla extract, sucanat (brown sugar will do though not as good), egg, fresh ground soft whole wheat pastry flour, hard whole wheat flour (bread, can substitute 1 3/4 cup total store bought whole-wheat flour), baking powder, baking soda, salt, rolled oats (not quick ), ghirardelli bittersweet chocolate chips, nestle milk chocolate and caramel swirled morsels, sliced almonds (optional)

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour, whole wheat flour, rolled oats, powdered milk, salt, honey, vegetable oil, butter, softened

boiling water, rolled oats, maple sugar, honey, butter, kosher salt, cinnamon (saigon prefered), instant yeast, white whole wheat flour, unbleached all-purpose flour

oats, whole wheat flour, puffed wheat cereal or 1/2 cup all-bran cereal, ground cinnamon, egg, applesauce, honey, brown sugar, vegetable oil, trail mix

water (70o to 80o), honey, butter, softened, salt, nonfat dry milk powder, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, quick-cooking oats, active dry yeast

whole wheat flour, ground flax seeds, quick oats, baking powder, baking soda, egg substitute or 2 eggs, buttermilk, honey or 4 tbsp molasses, hazelnuts

dried porcini mushrooms* (about 1 1/2 cups), any grit brushed away, coarsely chopped, diced unsulfured dried apricots ** or dried figs, warm water, buttermilk, old-fashioned oats, unsalted butter, melted, honey, all purpose flour, whole wheat flour, baking powder, coarse salt, baking soda, egg, beaten to blend (for glaze)

baking powder, eggs, honey, oil, organic nonfat milk, organic nonfat milk, brown sugar, quick rolling oats, salt, whole wheat flour

boiling water, uncooked oats, canola oil, honey, brown sugar, vanilla, egg, whole wheat flour, baking powder, baking soda, hulled millet seed

blackberry, peach, sliced, orange juice, vanilla, whole wheat flour, oats, brown sugar, canola oil, honey, cinnamon, nutmeg

margarine, room temperature, honey, eggs, bananas, mashed, buttermilk, vanilla, baking powder, baking soda, salt, oats, whole wheat flour (can sub 1/4 flex with 1/4 flour), pecans, coarsely chopped

honey, molasses, egg, vanilla, cinnamon, nutmeg, salt, oats, whole wheat flour, whole wheat flour, baking soda, apple, raisins, butter

water warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast

king arthur premium 100% whole wheat flour, quick-cooking oats, toasted wheat germ, active dry yeast, salt, water, cottage cheese, mashed potatoes (without added milk and butter), butter, softened, milk, honey, molasses, eggs, king arthur unbleached all-purpose flour