Directions:
- Cream together butter, honey, vanilla and Sucanat (brown sugar).
- Add in egg. Cream well.
- In a separate bowl, stir together flour(s), salt, baking soda and powder.
- Slowly add flour mixture to creamed mixture.
- Add oats, then chocolate chips and almonds (optional).
- Bake at 350 for approximately 10 minutes. Take them out while still a little bit gooey. Let finish baking outside of oven while cooling on the pan for 5 minutes. Remove from pan once firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.86 Kcal (900 kJ) | ||
| Calories from fat | 81.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.09g | 14% | |
|---|---|---|---|
| Cholesterol | 6.82mg | 2% | |
| Sodium | 193.56mg | 8% | |
| Potassium | 79.9mg | 2% | |
| Total Carbs | 32.26g | 11% | |
| Sugars | 12.13g | 49% | |
| Dietary Fiber | 2.81g | 11% | |
| Protein | 3.63g | 7% | |
| Iron | 1.8mg | 10% | |
| Calcium | 199.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 339.77 Kcal (1423 kJ) | ||
| Calories from fat | 129.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.38g | 14% | |
|---|---|---|---|
| Cholesterol | 10.79mg | 2% | |
| Sodium | 306.09mg | 8% | |
| Potassium | 126.36mg | 2% | |
| Total Carbs | 51.01g | 11% | |
| Sugars | 19.19g | 49% | |
| Dietary Fiber | 4.44g | 11% | |
| Protein | 5.74g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.8mg | 10% | |
| Calcium | 316.1mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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